Supper Club Cafe G. Thursday Nov 16th

[vanstone]

We're exciting to be announcing The Hungry Piglets Supper Club residency for November.

Hungry Piglets duo Pedro and Jamie will be serving up a whole suckling pig slow roasted for 4 hours over an oak wood fire and served with the very best of British produce. Tickets include a three course meal as follows:

Wild salmon smoked over an open flame

Suckling Pig al Asador, slowly cooked over an open fire (fire baked vegetarian option available on request)

Seasonal Rhubarb fool and honeycomb shard

There are only 40 tickets available, be sure to get yours quickly!! Book directly at the website below.

We look forward to welcoming you to a feast!

[www.thehungrypiglets.com]