Tokyo Kitchen dinner at Peckham's sake brewery! Thurs 27 June

[Kanpai]

The ultimate Anglo-Japanese dining experience...

Michelin-trained chef Paul Frost has curated a super fine multi-course Japanese culinary menu not to be missed. And each course is paired to a fresh London-made sake!

All to be enjoyed at an intimate 24 seater chef's table above the UK's first sake brewery, in Peckham. Thursday 27 June, 7-10pm.

Tickets: https://www.eventbrite.co.uk/e/tokyo-kitchen-pop-up-in-the-uks-first-sake-brewery-tickets-62210803187

MENU (subject to seasonal availability)

Cocktail or collaboration beer

- Sourdough and miso butter

- Heirloom tomatoes, sesame and shiso

FIZU crisp sparkling sake

- Cucumber & ume ?kyuri bainkuae?

- Maitake korokke, okonimayaki style [mushroom]

SUMI clear junmai sake

- Hiramasa, cucumber hearts, shiso ponzu, broad beans [fish sashimi]

Seasonal special sake

- Shio Koji tori, tamago onsen, rice bowl [chicken]

KUMO cloudy nigori sake

- Hojicha cream, namasake raspberries