Jump to content

Building an extension - process/ builders quotes etc


Fmm

Recommended Posts

We want to build a 4m2 extension, add an ensuite, get a new bathroom and a rewire. It is a detached house so there are no party wall issues and the extension will be under permitted development. We have drawn plans ourselves showing in detail the floorplan we want. I am really confused about the order which we should do things next:

- do we need architects plans (even though we know the design we want) before builders start work, in order for the work to be signed off as permitted development?

- do architects do building control plans as well? Are these separate plans from the plans used by the builders? Do we need these before the builder starts work?

- presumably we need to know how many RSJs we need, whether we need to move plumbing etc, before we speak to builders to get quotes. If so, how do we find this out? If we need a structural engineer to do this, do we employ the structural engineer direct?

- will builders quote for a job bit by bit ie. this much for new bathroom, this much for extension, this much to fit kitchen, or is it usually a broad quote for the whole job?

- does the architect assist with the contract with the builder or are you 'on your own'?

Sorry for the long and boring post! any assistance really appreciated.

Link to comment
Share on other sites

Hi..

Exciting times!!

Just some quick answers -

1 - No - you can apply to your local council for a certificate of lawfulness for your permitted development - you will need to submit a to scale location plan and scale plans and elevations of the existing and proposed layout and fill in a form and pay a fee - if you check on your local council website within the planning section all the relevant details should be there - You don't need an architect if your own plans are clear and to scale.

2 - Yes architects can do building control drawings - you will need to submit these for BC approval from your local council - or you can use an approved inspector - same price I think. These plans would be used by the builders in order to comply with and by signed off by the building inspector.

3 - You can employ a structural engineer directly - or if you go down the route of employing an architect they could possibly recommend. You will need structural calcs for building control.

4 - The best thing to do (if doing it yourself) would be to do a basic specification of all the works that you want done in as much detail as possible and get builders to put prices against the various items - so you can compare them and you are getting a realistic price for what you want (especially in terms of finishes). If you employed an architect to run the actual build and tender the job they would do this.

5 - They can do yes and if you're not confident with doing it yourself it's a good idea - but will obviously add to the fee you pay the architect.

Hope that helps....basically you can employ an architect to do as much or as little as you need. There are also other architectural technologists/designers that can do basic drawings for you - and building firms who might come with their own designers who can help....it all depends what you want! I'm an architect so clearly I would say you should get a better product for a better price (ultimately) with less hassle if you use a registered architect...but there are other options!

Link to comment
Share on other sites

  • 2 months later...

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • Hmmm, millions of animals are killed each year to eat in this country.  10,000 animals (maybe many more) reared to be eaten by exotic pets, dissected by students, experimented on by cosmetic and medical companies.  Why is this any different? Unless you have a vegan lifestyle most of us aren't in a position to judge.  I've not eaten meat for years, try not to buy leather and other animal products as much as possible but don't read every label, and have to live with the fact that for every female chick bred to (unaturally) lay eggs for me to eat, there will be male that is likely top be slaughtered, ditto for the cow/milk machines - again unnatural. I wasn't aware that there was this sort of market, but there must be a demand for it and doubt if it is breaking any sort of law. Happy to be proved wrong on anything and everything.
    • I don't know how spoillable food can be used as evidence in whatever imaginary CSI scenario you are imagining.  And yes, three times. One purchase was me, others were my partner. We don't check in with each other before buying meat. Twice we wrote it off as incidental. But now at three times it seems like a trend.   So the shop will be hearing from me. Though they won't ever see me again that's for sure.  I'd be happy to field any other questions you may have Sue. Your opinion really matters to me. 
    • If you thought they were off, would it not have been a good idea to have kept them rather than throwing them away, as evidence for Environmental Health or whoever? Or indeed the shop? And do you mean this is the third time you have bought chicken from the same shop which has been off? Have you told the shop? Why did you buy it again if you have twice previously had chicken from there which was off? Have I misunderstood?
    • I found this post after we just had to throw away £14 of chicken thighs from Dugard in HH, and probably for the 3rd time. They were roasted thoroughly within an hour of purchase. But they came out of the oven smelling very woofy.  We couldn't take a single bite, they were clearly off. Pizza for dinner it is then. Very disappointing. 
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...