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20 March 2024 19:30 20:30
Award-winning and bestselling cook Anna Jones is back with a new book – Easy Wins: 12 flavour hits, 125 delicious recipes, 365 days of good eating. In Easy Wins, Anna gives her golden rules for Easy Wins in the kitchen with super-simple recipes that are bursting with flavour and kind to both the planet and busy schedules.
Anna will be chatting to journalist and author Felicity Cloake about the 12 hero ingredients that are guaranteed to make your food taste great: lemons, olive oil, onions, peanut butter, mustard, tahini and more.
In Easy Wins, Anna distils over 20 years of experience on how to layer flavour and texture. There’s also practical advice on how to season plus plenty of ideas for invaluable vegetarian swaps as well as how to reduce waste and use less energy when cooking. Easy Wins will soon become your go-to for the most flavourful dishes that come together quickly and promise daily moments of triumph.
Anna Jones is a cook, writer, the voice of modern vegetarian cooking and the author of the bestselling One: Pot, Pan, Planet, A Modern Way to Eat, A Modern Way to Cook and The Modern Cook’s Year.
“A peek into Anna’s kitchen cupboards—and her best-kept secrets. For when it’s 8pm, you’re starving, and you want a Tuesday night triumph. An easy, honest, delicious win.” Yotam Ottolenghi
Tickets:
Standard ticket: £12
Book & ticket: £37 (includes a copy of Easy Wins by Anna Jones, book RRP £28).
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