Jeremy Posted November 9, 2010 Share Posted November 9, 2010 What happened to that guy who claimed to be a chef, who - without irony - posted a recipe for beans on toast? Link to comment https://www.eastdulwichforum.co.uk/topic/14164-sweet-sour-chicken-in-batter/page/2/#findComment-380572 Share on other sites More sharing options...
Jeremy Posted November 9, 2010 Share Posted November 9, 2010 Ha, it was actually cheese on toast. *Bob* followed it up with beans.http://www.eastdulwichforum.co.uk/forum/read.php?20,80958,81014#msg-81014 Link to comment https://www.eastdulwichforum.co.uk/topic/14164-sweet-sour-chicken-in-batter/page/2/#findComment-380576 Share on other sites More sharing options...
Mick Mac Posted November 9, 2010 Share Posted November 9, 2010 Had calamari last night - how exotic! Flour, salt, paprika, egg, sliced squid. Easy and its the nicest i've ever had - will make it again its sooo easy. Medium/large squid from Moxons ?6/7ish. Link to comment https://www.eastdulwichforum.co.uk/topic/14164-sweet-sour-chicken-in-batter/page/2/#findComment-380593 Share on other sites More sharing options...
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