Jump to content

Nanny seeking role for 4-5 days


Recommended Posts

Hiya


I am seeking a 4 - 5 day nannying role I have cared for children from the ages of 7months +.


I am a keen baker and love to bake with children as well. I am creative and fast thinking.


I am nvq level 3 in childcare qualified , I have a current CRB and current first aid certificate.


I will be happy to forward on my cv and references from current nannying roles on request.


I look forward to hearing from you


Niamh

Hi Niamh


We are looking for an after school nanny from 6 September for Tuesdays, Wednesdays and Thursdays to collect our 4 year old son from Christ Church primary school, so from 3.15-6, but for more of the afternoon in the first 2-3 weeks while he is settling in.


It would also be for full days in the holiday ideally.


We have a younger son (2) at Effra so if you could collect him too that would be perfect. We hope to move him to Holmewood nursery closer to the school at Easter, if not sooner.


We live in Craignair Road, SW2 2DG.


We are on holiday from mid August but you could start for the first couple of weeks of August if that would help. It would involve collecting both boys from Effra.


Could you send a CV to [email protected] if you're interested.


Lucy

Archived

This topic is now archived and is closed to further replies.

  • Latest Discussions

    • Moving into a new place and need both a wardrobe and a chest of drawers, ideally collection Friday. Thanks!
    • Lordship Lane has two dry cleaners, three pizza places and an Italian selling pizza, two burger places, three bakeries, two hardware (ish, I'm thinking AJ Farmer here), God knows how many coffee and charity shops, two Italians, three nail salons, five wine shops... Where was the abject outrage when Dynamic Vines opened up literally next door to Cave de Bruno? But I don't see his customers decamped next door - no, those stalwarts are still out in force every night.  In Roman times all businesses were clustered by product. It's what kept prices down. Same in any market you go to abroad, they're all selling the same things next to each other.  Why is everyone being so hard on this new place? It's called healthy competition - you can't curtail the expansion of your business on the basis you that might hurt someone else's. 
    • I have a new fixation so any available, please let me know.  Thanks.
    • In restaurant terms I would say a chain manifests when the motivation is no longer “we are a couple/small group who have an idea and love food” who open a restaurant, them another and then a few more BUT THEN PIVOT to “we need capital to rollout out new restaurants so we have leveraged the help of the following investors”  that is the moment it stops being about the chef/food on the plate and becomes about the spreadsheet  so it is POSSIBLE  for a restaurant to have 50 branches and not be a chain - but I can’t think of any  I don’t know chango - by based on the number of outlets they appear to have just crossed/or are about to cross that line 
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...