I smelt it also and asked a staff member where it was coming from a few days ago.
She said it was something to do with cleaning but I wasn’t sure because it was in poor English and she replied while walking away from me at some speed. I got the impression it was a subject she wasn’t keen to discuss!
Some good shouts above! Agree with zork on Guacamoles (authentic - no frills) and Ganapati, and agree with malumbu on En Root - really love that place. @Eats Dulwich - I like Roti King too, although my Malaysian friend says this is only one type of Malaysian cooking, and there are plenty of other good restaurants around London - Normah's (Queensway) is another classic - Mambow (which moved from Peckham to Clapton unfortunately) was amazing too - but I think I might prefer Janda to all the above - maybe best to wait a few weeks before visiting Janda, to let the post-Times-review crowd settle down!
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