Jump to content

11+ and GCSE maths tutoring - 1st class graduate with an award winning dissertation on maths teaching


zaramalik

Recommended Posts

Hi! I have recently graduated from the University of Sussex with a first class honours, and am looking to tutor maths for years 7-11s.

 

I know many people find maths very daunting, so my focus is on building confidence and deep understanding as opposed to teaching students how to memorise formulas.

 

My dissertation thesis was an evaluation of this approach to teaching mathematics amongst students aged 11-16, and won the SAGE publications award for highest thesis mark and outstanding application of statistical methods. It also found this to be the most effective method of teaching, so I am really excited to help students become more confident in and in turn effectively improve their maths skills.

 

Maths is, and has always been, my passion - I did maths, further maths, and statistics GCSEs, as well as maths A-level, and of course my dissertation thesis on maths teaching. My degree was in Psychology, so I also love helping people, and really want to help build children's confidence and deal with the stress of both school and exams.

 

Please get in touch via email if you are looking for a friendly, passionate maths tutor. My email address is [email protected]

  • zaramalik changed the title to 11+ and GCSE maths tutoring - 1st class graduate with an award winning dissertation on maths teaching

Archived

This topic is now archived and is closed to further replies.

  • Latest Discussions

    • I’ve been looking at their website from time to time over the last few years and I was sure that at least one loaf - the signature sourdough - is supplied by the BreadBread bakery who are at a lot of markets at weekends and who used to have a small cafe bakery shop in Brixton Market. I used to go there specifically to get their bread.   They are also affiliated with Franco Manca.  That was the first FM, co-founded by Bridget Hugo, who died last year. BreadBread also supplied the bread for the now closed Crooked Well pub restaurant (but now open under a different name - The Kerfield Arms)  in Grove Lane SE5.  Not sure where the pastries come from but it doesn’t seem possible to choose which ones to have delivered.  I do think they chop and change the suppliers from time to time.  I like the look of the (expensive) crullers they sometimes have plus granola, the savoury pastries and expensive bagels.  They frequently have special offers for a first delivery.  40% is the highest discount I’ve seen so far. I too would be worried about a fox being an opportunist.
    • Yes, they sound excellent.
    • Maybe the signor in question spotted some hot jacuzzi action and just had to stop in?
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...