Jump to content

New Photographer


krystalcool

Recommended Posts

Hello! I'm just starting to take professional photos. I have been taking photos for family and friends for the last 6 years. I have a real passion for photography. My friends and family have been encouraging me to go to the next level for ages. I'm local. I have been living in East Dulwich for the last 12 years. I have lots of experience in taking photos of kids and adult birthday, also portraits. As I'm starting now and I need to build my portfolio, I charge half price what is on the market now. I can send my photos via email. Please if you need me get in touch on 07598192135.


Thank You.



Simone

Link to comment
https://www.eastdulwichforum.co.uk/topic/53897-new-photographer/
Share on other sites

Hi Melanie


I'm keen on interiors and objects photography despite being focused on portraits, birthdays, events and travelling /street photography.


As I mentioned on my post above; I have just started making the first steps into professional photography. I need to build a portfolio and get review from clients to put on my website . I'm going to charge half or less what a professional photographer would charge. All photos are going through a high quality photo editing software.

I can send some photos to your email.


Thank you for getting in touch.


Simone

Archived

This topic is now archived and is closed to further replies.

  • Latest Discussions

    • Moving into a new place and need both a wardrobe and a chest of drawers, ideally collection Friday. Thanks!
    • Lordship Lane has two dry cleaners, three pizza places and an Italian selling pizza, two burger places, three bakeries, two hardware (ish, I'm thinking AJ Farmer here), God knows how many coffee and charity shops, two Italians, three nail salons, five wine shops... Where was the abject outrage when Dynamic Vines opened up literally next door to Cave de Bruno? But I don't see his customers decamped next door - no, those stalwarts are still out in force every night.  In Roman times all businesses were clustered by product. It's what kept prices down. Same in any market you go to abroad, they're all selling the same things next to each other.  Why is everyone being so hard on this new place? It's called healthy competition - you can't curtail the expansion of your business on the basis you that might hurt someone else's. 
    • I have a new fixation so any available, please let me know.  Thanks.
    • In restaurant terms I would say a chain manifests when the motivation is no longer “we are a couple/small group who have an idea and love food” who open a restaurant, them another and then a few more BUT THEN PIVOT to “we need capital to rollout out new restaurants so we have leveraged the help of the following investors”  that is the moment it stops being about the chef/food on the plate and becomes about the spreadsheet  so it is POSSIBLE  for a restaurant to have 50 branches and not be a chain - but I can’t think of any  I don’t know chango - by based on the number of outlets they appear to have just crossed/or are about to cross that line 
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...