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nods

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Posts posted by nods

  1. Extraction systems by law must be cleaned at least twice a year, Mr Hussein has been running many business for many years.

    I'm sure he is aware of this,

    Oil being heated and left unattended is dangerous and is something his staff should never have let happen which is why 3 of them did a runner. Apart from that all, all else being said is speculation. It's a very vague report.

  2. Jeremy Wrote:

    -------------------------------------------------------

    > The forum has become a farce... I understand that

    > whenever a new business opens, the first thing

    > their neighbours usually say to them is "don't

    > even bother looking at the forum". It's a shame

    > because it used to be a valuable forum. Now it's

    > just a joke, with the same old faces spouting

    > illogical nonsense, that you can't even argue with

    > because THEY JUST MAKE NO BLOODY SENSE AT ALL...



    Hear hear !!!

  3. The average price paid by Indian restaurants for chicken breast is between ? 2.95 to ?3.45 per kg. Meat ( the meat your get if ordering a meat bhonna for eg) would be around the ?6.50

    King prawns are around ? 85.00 for 4.5kg.

    To ask a restaurant where and how they source there produce is a legitimate question.

    As for the prices make what you make of that.

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