We went for lunch today, and thought it was really very good indeed. We had some sharing plates - Moxon's smoked salmon, the risotto and the mackerel, all well presented. A risotto is a pretty good test of a restaurant's competence. Personally I'm very happy with my John Dory on the bone. It was cooked just right, i.e. not overcooked and still firm (hard to find!), with a lovely buttery sauce, and the side of chips was cooked with care. Excellent value - less than ?45 for two with 50cl of white Grenache. How do they do it. Charming staff. We'll be back again soon.