reheating food question

[Fidgetsmum]

So. I made a chicken, lentil and tomato stew last night. Whizzed some up for baby just now, reheated it and fed it to him. But I made too much. Please tell me that if I stick it in the fridge then fully reheat it tonight, it'll be ok? I can't bare wasting food!

[Knomester]

You can't reheat something that has already been reheated once unfortunately. So if you reheated it all this lunchtime then it can't be reheated again for tea tonight.

*edited for typo

[Pickle]

I would reheat it again - you made it, you know it hasn't been frozen, and as long as it's reheated until piping hot it would be fine. Obviously everyone will have different ideas of what's OK and what's not, but that's what I'd do.