Jump to content

Recommended Posts

Im trying to make large batches of meals to fill my freezer with home made convenient quick food!So far I've made Spaghetti bolognaise, shepherds pie, green Thai curry, fish pie, home made burgers and chilli. Any other suggestions for great home made freezer food? I've run out of ideas!

Ooh great ideas, thankyou :) new inspiration! I'm planning to invest in an additional freezer to accommodate my latest attempt at being efficient.


My MIL has just bought us a slow cooker so I plan to try out some of those recipes too.


We have moved house recently and no longer have shops nearby, it's forcing me to be more organised which can't be a bad thing :)

It's odd, we are rural but with civilisation a short drive away (@ 5 miles). It still feels like we are on holiday!!


There is no local shop to pop too, although the farmers son (next door) sells eggs so there is always the fall back position of scrambled egg/ omelette etc


I had to order oil last week, that was interesting!! When asked how much I wanted I had to admit to not having a clue!! Bought 700 litres as recommended by the very helpful farmers co operative lady! As for cooking with an ancient Aga..... Hmmm fortunately there is a normal cooker too albeit the hob runs off LPG!!

Casseroles, stroganoff, coq au vin (all of the same theme but...) breaded things freeze well too, fish cakes, chicken goujons, other pasta options cannelloni, if you can be bothered raviolli etc passatta always v handy stand by for pizza topping, pasta sauce... Soups also good... Ahhh if I had the freezer space!

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • I’ve been looking at their website from time to time over the last few years and I was sure that at least one loaf - the signature sourdough - is supplied by the BreadBread bakery who are at a lot of markets at weekends and who used to have a small cafe bakery shop in Brixton Market. I used to go there specifically to get their bread.   They are also affiliated with Franco Manca.  That was the first FM, co-founded by Bridget Hugo, who died last year. BreadBread also supplied the bread for the now closed Crooked Well pub restaurant (but now open under a different name - The Kerfield Arms)  in Grove Lane SE5.  Not sure where the pastries come from but it doesn’t seem possible to choose which ones to have delivered.  I do think they chop and change the suppliers from time to time.  I like the look of the (expensive) crullers they sometimes have plus granola, the savoury pastries and expensive bagels.  They frequently have special offers for a first delivery.  40% is the highest discount I’ve seen so far. I too would be worried about a fox being an opportunist.
    • Yes, they sound excellent.
    • Maybe the signor in question spotted some hot jacuzzi action and just had to stop in?
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...