theguy@themarkets Posted April 16, 2013 Share Posted April 16, 2013 Hi All,I thought I would concentrate on beef & lamb this week - Fantastic Dry aged Aberdeen Angus beef and welsh lamb...Ribeye ?18/kg.Fillet ?31/kg. Rump ?14/kg. Sirloin ?22.00/kg. T bone ?19/kg. Steak Mince ?7/kg. Fore rib ?17/kg Topside ?10/kgI can buy individual steaks or whole pieces....Welsh lamb... beautiful chops ?14/kg.. Legs ?12/kg, shoulder ?10/kg. Half/full french trimmed racks ?18/?36I will only buy the best quality in smithfield.. all free range/grass fed etc.I will buy Friday to deliver Friday/Sat. PM or txt enquiries/orders 07741106009.Obviously I can purchase anything, chicken, pork etc.. plus will be going to Billingsgate Fri & sat.Cheers Guy Link to comment https://www.eastdulwichforum.co.uk/topic/31342-smithfield-aberdeen-angus-steakswelsh-lamb/ Share on other sites More sharing options...
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