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new fine french bakery to open soon


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boulangerie jade Wrote:

-------------------------------------------------------

> Hi there

> Just for info

> All our flour,butter etc come from France so with

> the middle

> Man taking is cut prices or almost double then in

> France.

> Did you know a baguette in France are no more then

> 300g.



From France? Is that really necessary? Is it not possible to source such ingredients in this country? Surely butter at the very least? Seems an unnecessary cost to be passing onto customers - though do correct me if I am wrong.

Merci Boulangerie Jade, quel bonheur d'entendre qu'une boulangerie francaise s'installe enfin dans le quartier, tout ce qu'il manquait ici ! plus d'un an que nous vivons a East Dulwich et la bonne baguette francaise nous manque !


A bientot alors !


Jessy

Just been in this morning - very impressive! The best pain au chocolate I have tasted in a while and a portuguese custard tart to rival Madeira Cafe at Vauxhall. Yet to sample baguette and pain de compagne which they sliced for me. Will be back to order one of their delicious big cakes for my next lunch party.
Well, honestly? I am from Wigan - yes, we do bread, white bread. Today, we had proper posh bread from this lovely new shop at the end of our road, We had a pain au chocolate and a star shaped loaf thingie with poppy seeds in't middle. Absolutely wonderful- I don't think I can ever go home again now that I have said that out loud! They had better start making pies really quick ;-)
  • 3 months later...

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