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Jewellery valuation in East Dulwich


EmED

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It depends what you want the valuation for - the firm below did a valuation for probate for me, very professionally, including photographs and proper descriptions of all the pieces (which would also be of use for insurance)


Asquiths

88 Northcote Road

Battersea

London SW11 6QN

  • 4 months later...
Hello I need to get this done on an item, I don't wish to be apart from the item. Do Asquiths do it on the spot, or would you be expected to leave the item (it means an awful lot to me)? Also what kind of fee am I to expect? Any other recommendations welcomed and thank you!!

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    • An excellent point, ed. I reckon you could possibly get the cheese down to 75g per person depending on how many courses, the cheese media one is using and the accompiaments. A thicker biscuit can really increase the power of your cheese dollar. I'd also recommend putting all the last year's chutneys and pickles from the back of the cupboard in a single Kilner jar, adding a bit of malt vinegar and a grated apple, then attaching a hand written label saying 'Pikey's Pickle: Autumn 2025'.  It's not Megan Markle levels of domestic deceit, but it works every time. Pre-portioning cheese seems arbitrary, but I think acceptable when it's 20 people. It gives people an idea of how much a serving is, and negates the issue of somebody, normally a brother in law or cousin's new boyfriend, not taking their share of the rind. Remember, you're doing them a favour. Somewhere in the room there's an older family member who could see it and never forget. It's disinheritance stuff. It also gives rise to the great postprandial game of 'Cheese!' where guests can swap their share of cheese for another. Tastier than Monopoly and far less cardboardy, cheeses can be traded like currency or commodities. Hard and soft cheeses, dependent on their relative strengths, normally settle at close to parity but I've seen blue cheeses trade at less than half the price.  It's a Stilton lover's paradise, if you can hold your nerve.  Goat cheese lovers can clean up, but need to beware. As volatile as the 1970's Argentinian Peso, it's up and down like a bride's nightie.   I think I'll stick to Neal's Yard, then.
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    • I think they still have a shop in Borough Market?? https://www.instagram.com/heritagecheeseuk/?hl=en-gb  
    • Sods law in action. I must’ve got lucky.
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