Jump to content

Recommended Posts

I am having trouble finding a cleaner that I am happy with and wondering if I have very high expectations. In the past 5 months I have gone through 6 cleaners. They just dont seem to be doing a good job. 2 were recommended by people I know but even they did not meet my expectations. My house is usuaally untidy as I have kids and work full time. I don't think my house is very big (3 bedrooms) and I think 3 hours is plenty of time for a cleaner to clean it well ( I have however always stated that I would pay for more hours I just want the house sorted). After cleaning the windows and floors always have streaks and floors sometimes smudges. The Piano is never dusted and neither is behind the telly all they seem to clean or dust is what one can see. The cushions are not turned and the chairs vacummed.


I am not sure if, I am, the problem. I am very busy and would expect them to do a proper job without me micro managing their work. Basically I don't want to tell someone exactly what to do as I believe good cleaning standards are universal.

I think you're right to have high expectations, and it is very difficult to find a good cleaner.


However, I think that for a cleaner to do a really good job in the time you specify, the house needs to be tidy, so they can get on with cleaning and not have to spend time moving things to be able to do their job. Alternatively, pay for more time so that they can do both.


My cleaner is excellent, she has very high standards. She does 3.5 hours in my 5 bedroom, 2 bathroom house which includes changing the bed linen in the master bedroom and ironing 5 shirts for my husband. Two of our bedrooms are in the loft, and not really used, so just get a quick dust and vacuum every week.


I keep the house very neat and tidy, and do bits and pieces of "maintenance" cleaning over the course of the week. The night before the cleaners come I have a de clutter - all unnecessary stuff on the kitchen work surfaces gets dealt with (a great way to stay on top of household admin), shoes/clothes/toys tidied away. I leave out the fresh bed linen and the shirts.


My theory is that I am capable of tidying, and I know that it's much easier to clean a tidy house.


If you would like to contact my cleaner, let me know, she mentioned to me on Wednesday that she has a limited amount of space every week. She works with another person, so they do the hours in half the time, which I find really useful.

I also think 3 hours for tidying up plus a thorough clean is not really enough. sometimes the tidying up takes the longest really. maybe you could pay extra for one spring clean now and get it all to a state where easier to maintain? and just add an hour a week?

Thanks for your comments. I did pay for a spring clean 3 weeks ago which took 3 hours (2 cleaners), not that I noted a huge difference after. And I have always made it clear that time is not an issue I would rather pay for 4 hours and get a clean house. And I only need the inside of the windows cleaned (or more accurately tiny fimgerprints wiped off) as I have a person who comes monthly to do the windows.


I guess, I have to accept that i might have to do quite a bit of tidying beforehand. I guess what infuriates me is simple things like behind the telly (telly area is probably the only place in my house without clutter) is soo dusty. And how do you clean toilets without wiping the toilet cover.

That's definitely not acceptable, they are basic things that should be done without having to be told.


I've sent you my cleaners number, along with everyone else who has messaged me. I will now wait until I speak to her next week to see whether she still has any more space before passing it on to anyone else.

  • 1 month later...

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • I've never got Christmas pudding. The only times I've managed to make it vaguely acceptable to people is thus: Buy a really tiny one when it's remaindered in Tesco's. They confound carbon dating, so the yellow labelled stuff at 75% off on Boxing Day will keep you going for years. Chop it up and soak it in Stones Ginger Wine and left over Scotch. Mix it in with a decent vanilla ice cream. It's like a festive Rum 'n' Raisin. Or: Stick a couple in a demijohn of Aldi vodka and serve it to guests, accompanied by 'The Party's Over' by Johnny Mathis when people simply won't leave your flat.
    • Not miserable at all! I feel the same and also want to complain to the council but not sure who or where best to aim it at? I have flagged it with our local MP and one Southwark councillor previously but only verbally when discussing other things and didn’t get anywhere other than them agreeing it was very frustrating etc. but would love to do something on paper. I think they’ve been pretty much every night for the last couple of weeks and my cat is hating it! As am I !
    • That is also a Young's pub, like The Cherry Tree. However fantastic the menu looks, you might want to ask exactly who will cook the food on the day, and how. Also, if  there is Christmas pudding on the menu, you might want to ask how that will be cooked, and whether it will look and/or taste anything like the Christmas puddings you have had in the past.
    • This reminds me of a situation a few years ago when a mate's Dad was coming down and fancied Franklin's for Christmas Day. He'd been there once, in September, and loved it. Obviously, they're far too tuned in to do it, so having looked around, £100 per head was pretty standard for fairly average pubs around here. That is ridiculous. I'd go with Penguin's idea; one of the best Christmas Day lunches I've ever had was at the Lahore Kebab House in Whitechapel. And it was BYO. After a couple of Guinness outside Franklin's, we decided £100 for four people was the absolute maximum, but it had to be done in the style of Franklin's and sourced within walking distance of The Gowlett. All the supermarkets knock themselves out on veg as a loss leader - particularly anything festive - and the Afghani lads on Rye Lane are brilliant for more esoteric stuff and spices, so it really doesn't need to be pricey. Here's what we came up with. It was considerably less than £100 for four. Bread & Butter (Lidl & Lurpak on offer at Iceland) Mersea Oysters (Sopers) Parsnip & Potato Soup ( I think they were both less than 20 pence a kilo at Morrisons) Smoked mackerel, Jerseys, watercress & radish (Sopers) Rolled turkey breast joint (£7.95 from Iceland) Roast Duck (two for £12 at Lidl) Mash  Carrots, star anise, butter emulsion. Stir-fried Brussels, bacon, chestnuts and Worcestershire sauce.(Lidl) Clementine and limoncello granita (all from Lidl) Stollen (Lidl) Stichelton, Cornish Cruncher, Stinking Bishop. (Marks & Sparks) There was a couple of lessons to learn: Don't freeze mash. It breaks down the cellular structure and ends up more like a French pomme purée. I renamed it 'Pomme Mikael Silvestre' after my favourite French centre-half cum left back and got away with it, but if you're not amongst football fans you may not be so lucky. Tasted great, looked like shit. Don't take the clementine granita out of the freezer too early, particularly if you've overdone it on the limoncello. It melts quickly and someone will suggest snorting it. The sugar really sticks your nostrils together on Boxing Day. Speaking of 'lost' Christmases past, John Lewis have hijacked Alison Limerick's 'Where Love Lives' for their new advert. Bastards. But not a bad ad.   Beansprout, I have a massive steel pot I bought from a Nigerian place on Choumert Road many years ago. It could do with a work out. I'm quite prepared to make a huge, spicy parsnip soup for anyone who fancies it and a few carols.  
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...