Jump to content

Recommended Posts

BOb thanks for the advice, however people cope in different ways. I am still coping with my situation because my Former hubby is unwell and i am having to care for him. However when I am out of my situation I will remember your wise words, and I plan to go on holiday, once i turn my Dissertation proposal in.B)

legalbeagle Wrote:

-------------------------------------------------------

> Good research though. I've known some married

> people follow that advice, but perhaps that's

> another story.....


For sure. Not only does my scientific advice offer a shallow and futile means of attempting to deal with a serious relationship breakdown, the very same steps could also be used to good effect as a particularly cowardly means of ending a relationship in the first place.

*Bob* Wrote:

-------------------------------------------------------

> legalbeagle Wrote:

> --------------------------------------------------

> -----

> > Good research though. I've known some married

> > people follow that advice, but perhaps that's

> > another story.....

>

> For sure. Not only does my scientific advice offer

> a shallow and futile means of attempting to deal

> with a serious relationship breakdown, the very

> same steps could also be used to good effect as a

> particularly cowardly means of ending a

> relationship in the first place.



LOL BOB thank you for making me laugh today x

Hi Ellikp,


Whatever you do, delete their number from your phone. By all means keep it hidden somewhere out of arms reach for emergencies, but don't have it at your disposal. I've recently done this, only one year too late, and now have to live with the cringeworthy drunken sent messages and his dialled number at 2am.


Just pathetic. Not me at all either which is the worst thing about it.


Just keep yourself busy.


And as they say, the best way to get over a guy/gal is to get under another one. You quickly forget.


LLxx

I suggested: My tip for enduring a sexless existence is to go and buy yourself a remote controlled helicopter.


Giggirl replied: If you're thinking of going down the "remote controlled" route then you may find a rabbit more rewarding.


Apart from alluding to today's snatch plant being operated via a wireless handset, do you mean to suggest that it runs on two-stroke aswell? Doesn't sound very user friendly. Sounds like you'd be better off with a lawnmower engine between your legs.

LordshipLovely Wrote:

-------------------------------------------------------

> Hi Ellikp,

>

> Whatever you do, delete their number from your

> phone. By all means keep it hidden somewhere out

> of arms reach for emergencies, but don't have it

> at your disposal. I've recently done this, only

> one year too late, and now have to live with the

> cringeworthy drunken sent messages and his dialled

> number at 2am.



I have the same problem with late drunk texts/posts on the forum - I have tried to hide the computer but unfortunately I always seem to find it, eventually.

Although the forum has a nifty edit button that one can rely upon "the morning after", i think that's a bit of a coward's way out, so I grin and bear it.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • I've never got Christmas pudding. The only times I've managed to make it vaguely acceptable to people is thus: Buy a really tiny one when it's remaindered in Tesco's. They confound carbon dating, so the yellow labelled stuff at 75% off on Boxing Day will keep you going for years. Chop it up and soak it in Stones Ginger Wine and left over Scotch. Mix it in with a decent vanilla ice cream. It's like a festive Rum 'n' Raisin. Or: Stick a couple in a demijohn of Aldi vodka and serve it to guests, accompanied by 'The Party's Over' by Johnny Mathis when people simply won't leave your flat.
    • Not miserable at all! I feel the same and also want to complain to the council but not sure who or where best to aim it at? I have flagged it with our local MP and one Southwark councillor previously but only verbally when discussing other things and didn’t get anywhere other than them agreeing it was very frustrating etc. but would love to do something on paper. I think they’ve been pretty much every night for the last couple of weeks and my cat is hating it! As am I !
    • That is also a Young's pub, like The Cherry Tree. However fantastic the menu looks, you might want to ask exactly who will cook the food on the day, and how. Also, if  there is Christmas pudding on the menu, you might want to ask how that will be cooked, and whether it will look and/or taste anything like the Christmas puddings you have had in the past.
    • This reminds me of a situation a few years ago when a mate's Dad was coming down and fancied Franklin's for Christmas Day. He'd been there once, in September, and loved it. Obviously, they're far too tuned in to do it, so having looked around, £100 per head was pretty standard for fairly average pubs around here. That is ridiculous. I'd go with Penguin's idea; one of the best Christmas Day lunches I've ever had was at the Lahore Kebab House in Whitechapel. And it was BYO. After a couple of Guinness outside Franklin's, we decided £100 for four people was the absolute maximum, but it had to be done in the style of Franklin's and sourced within walking distance of The Gowlett. All the supermarkets knock themselves out on veg as a loss leader - particularly anything festive - and the Afghani lads on Rye Lane are brilliant for more esoteric stuff and spices, so it really doesn't need to be pricey. Here's what we came up with. It was considerably less than £100 for four. Bread & Butter (Lidl & Lurpak on offer at Iceland) Mersea Oysters (Sopers) Parsnip & Potato Soup ( I think they were both less than 20 pence a kilo at Morrisons) Smoked mackerel, Jerseys, watercress & radish (Sopers) Rolled turkey breast joint (£7.95 from Iceland) Roast Duck (two for £12 at Lidl) Mash  Carrots, star anise, butter emulsion. Stir-fried Brussels, bacon, chestnuts and Worcestershire sauce.(Lidl) Clementine and limoncello granita (all from Lidl) Stollen (Lidl) Stichelton, Cornish Cruncher, Stinking Bishop. (Marks & Sparks) There was a couple of lessons to learn: Don't freeze mash. It breaks down the cellular structure and ends up more like a French pomme purée. I renamed it 'Pomme Mikael Silvestre' after my favourite French centre-half cum left back and got away with it, but if you're not amongst football fans you may not be so lucky. Tasted great, looked like shit. Don't take the clementine granita out of the freezer too early, particularly if you've overdone it on the limoncello. It melts quickly and someone will suggest snorting it. The sugar really sticks your nostrils together on Boxing Day. Speaking of 'lost' Christmases past, John Lewis have hijacked Alison Limerick's 'Where Love Lives' for their new advert. Bastards. But not a bad ad.   Beansprout, I have a massive steel pot I bought from a Nigerian place on Choumert Road many years ago. It could do with a work out. I'm quite prepared to make a huge, spicy parsnip soup for anyone who fancies it and a few carols.  
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...