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where can I get smoking wood chips for BBQ


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I got some in Penge Homebase down the road a few weeks back...


And er, I was experimenting with my Weber kettle BBQ and a chicken.


Used indirect heat (coals at either side), drip tray underneath the chicken in the middle. Stuck half an onion in the chicken, some herbs and butter under the skin, a homemade BBQ rub, stuck the lid on - 2h hours - added a little soaked woodchips for last hour - came out really good flavour, juicy and falling off the bone. :)-D

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