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So I'm not in the slightest Cornish, but did try making my own pasties a couple of weeks ago. I'm a relatively competent cook/baker, but these were a total and unmitigated disaster. Do you have a good recipe?

And thank you for contributing to my general education - I've just had to look up St Piran...

fuzzyboots I am greeting you in Cornish - as a grockle I used to regularly holiday with friends in Cambourne and after a few pints of excellent cornish ale would indulge in banter with the locals and would raise our glasses to the Cornish Nationalists with the cry of Anghof - whatever that means.

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