Jump to content

Recommended Posts

I'm asking for a friend who's still too scared to go to the supermarket to get chicken.


Are you allowed to kill and eat our non native greys ? I know St Johns had them on the menu once but the annoying ones in my garden don't look like they will have much meat on them !


Is it legal ?

Is it safe ?

Any sauce or cooking techniques you can recommend ?

Can you make a coat out of their pelts after ?

Link to comment
https://www.eastdulwichforum.co.uk/topic/260243-barbecuing-squirrel/
Share on other sites

Is it legal ? Yes

Is it safe ? Yes

Any sauce or cooking techniques you can recommend ? Slow cooked otherwise meat is too leathery.

Can you make a coat out of their pelts after ? Yes, but unless you are squirrel-size you will need a lot of squirrels. As individuals they do make good Covid-masks.

If you watch that american series where they live for 100 days in the Arctic - some of them live on squirrels and one licked the raw blood from one he killed whilst a little sign popped up on screen "drinking animal blood could infect you with bacteria that may cause infection"

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • I have your cat , she’s fine , you can phone me on 07883 065 076 , I’m still up and can bring her to you now (1.15 AM Sunday) if not tonight then tomorrow afternoon or evening ? I’ve DM’d you in here as well 
    • This week's edition of The Briefing Room I found really useful and impressively informative on the training aspect.  David Aaronovitch has come a long way since his University Challenge day. 😉  It's available to hear online or download as mp3. https://www.bbc.co.uk/programmes/m002n7wv In a few days time resident doctors -who used to be known as junior doctors - were meant to be going on strike. This would be the 14th strike by the doctors’ union since March 2023. The ostensible reason was pay but now the dispute may be over without more increases to salary levels. The Government has instead made an offer to do something about the other big issue for early career doctors - working conditions and specialist training places. David Aaronovitch and guests discuss what's going on and ask what the problem is with the way we in Britain train our doctors? Guests: Hugh Pym, BBC Health Editor Sir Andrew Goddard, Consultant Gastroenterologist Professor Martin McKee, Professor of European Public Health, London School of Hygiene and Tropical Medicine Mark Dayan, Policy Analyst, Nuffield Trust. Presenter: David Aaronovitch Producers: Caroline Bayley, Kirsteen Knight, Cordelia Hemming Production Co-ordinator: Maria Ogundele Sound Engineers: Michael Regaard, Gareth Jones Editor: Richard Vadon  
    • That was one that the BBC seem to have lost track of.  But they do still have quite a few. These are some in their 60s archive. https://www.bbc.co.uk/programmes/m0028zp6
    • Hi Trinidad. Have just messaged you about a facebook post...
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...