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Jeremy Wrote:

-------------------------------------------------------

> Coffee on a chopping board:

> http://www.abc.net.au/news/2016-06-02/deconstructe

> d-coffees-for-snobs-not-hipsters-cafe-manager/7470

> 080


Melbourne is probably the coffee wanker capital of the world.

JoeLeg Wrote:

-------------------------------------------------------

> Rosetta Wrote:

> --------------------------------------------------

> -----

> >

> > So Noak closed for about a month, and has now

> just

> > reopened as a brunch place with Aussie

> influences.

> > Anyone tried the new version?

>

>

> Personal opinion, style over substance, trying too

> hard with the food. It tastes good, but it feels

> like someone really wants people to know how

> clever they are in the kitchen. Not for me. But

> then each to their own.

>

> Having initially been unsure, I came to like the

> previous incarnation. This new one is expensive

> and flashy, and will probably do very well in the

> gentrification of Brockley.

>

> The owner is completely bonkers, so I hope she's

> learned from the mass walk-out of her previous

> staff.



There was a mass walkout of the staff? Including the bakers? Does that mean no more Danish delights? Loved the cinnamon rolls, the scones and muffins.


Can't say I like the look of the new menu.

Rosetta

>

> There was a mass walkout of the staff? Including

> the bakers?


Oh thereby hangs a tale! Yes, all gone. But it's not one I'm divulging over an open forum as there have already been lawyers involved.


Does that mean no more Danish

> delights? Loved the cinnamon rolls, the scones and

> muffins.


As I understand it they're still doing cinnamon rolls.


>

> Can't say I like the look of the new menu.


Me either, but I reckon of lot of people will. Of course he question is whether they can maintain it, and how they go forward. Like I say, the owner has gotten a reputation for being difficult.

  • 2 weeks later...

Jules-and-Boo Wrote:

-------------------------------------------------------

> is brunch served on a section of surfboard?

>

> Could be a new spin on 'Surf and Turf' #no-plates.



Now branded as Australasian. They featured a croissant with cream cheese in their Instagram account.....

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