Sorry to burst a bubble re Chopsticks, but when I dined there last summer I was sitting outside with a plum view into the kitchen: a member of staff had a huge plastic tray of frozen fish and was dropping it onto the floor to break the contents up. As expected, the frozen mass eventually broke and scattered all over the floor. Said staff member scooped it all up from floor and put it back in the tray, no doubt to be used for future meals. Put me off somewhat, and I've never been back.