
DulwichFox
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Everything posted by DulwichFox
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Deeper investigation dose indeed require further Registry edits/deletes... At least 2 more... Also 3 files need to be deleted from the TrojanDropper directory on your hard disk.. if you can find where this directory is hidden.. This is a very nasty piece of Malware.. As Loz has pointed out, be very careful with emails, banking, etc. Take your PC to Netquest And get Proper Anti virus software and Anti malware software.. when all is sorted.. Otherwise you won't even know what infections your PC has.. yet alone remove them.. You could run MRT The Windows Malicious Software Removal Tool. MRT is a Microsoft tool that removes malware from PC's that are already affected.. Foxy
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Hi Sue.. Looks like a simple Registry Edit... 5. Once the Registry Editor is open, search for the registry key ?HKEY_LOCAL_MACHINE\Software\Trojan.Dropper:Win32/Dunik!rt.? Right-click this registry key and select ?Delete.? HKEY_LOCAL_MACHINE\SOFTWARE\Microsoft\Windows\Current Version\Run\random.exe" HKEY_LOCAL_MACHINE\Software\Trojan.Dropper:Win32/Dunik!rt HKEY_CURRENT_USERSoftwareMicrosoftWindowsCurrentVersionRun HKEY_CURRENT_USER\AppEvents\Schemes\Apps\Explorer\Navigating 2 min. job.. Just be careful not to delete anything else.. I'm often poking around in my registry, seeing whats going on.. Foxy.. PS. Certainly.. some sites ofering advice are risky.. I have Webroot Secure Anywhere as a extra to my ESET NOD32 a/v. Webroot flags up Safe, Potentially at risk & dangerous sites and will also remove most trojans.. A/V will not always find Malware .. Trojans. and also will not always beable to remove them...
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Thanks *Bob* .. Helpful as ever.. .. Have you ever thought about working for The Citizens Advice Bureau.. :) Foxy
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Otta Wrote: ------------------------------------------------------- > How do you know the food was smelly or that > slobbering was going on? It's not a question of whether or not the food was smelly or if anyone was slobbering... ? It's just plain anti social to eat on Public Transport... There has to be a total ban.. otherwise who can dictate what can and what cannot be eaten... Cheese & Onion sandwich.. ? Jamaica Patties...? Fish & Chips.. ? Kebabs.? Curry..? I find flavoured crisps can be nasty.. DulwichFox..
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All I can see is a square metal edge where the post was... It's at ground level.. not even sure it is a Metapost.. but its some sort of metal holder.. Foxy
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I've had a little brainwave.... Paving slab either side of hole.... 2 bricks .. and a steel plate with a hole ... .. Then a heavy duty coach bolt through the hole screwed into end of post and try to pull it out by leverage... .. then 2 more bricks until it comes clear... Foxy..
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I need to replace a rotten fence post... I have had one done before that was set in concrete ... and it took a lot of drilling, chisling, hacking, swearing.. This one is set in one of those 'Metapost' Spike things ..the wood has swelled and I need any ideas as to the best approach to do this. If I can clear the hole I should be able to insert the new post... Post is 3" square.... This must be a common problem.. and there is bound to be an easier way to accomplish this... So.. any idea guys... DulwichFox
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I awoke to a tree in my back garden... I live in Ulverscroft Rd. and the tree is in back garden of house in Crystal Palace Rd. I'm told it is/was an olive ?? which used to block out the sun for several hours a day. It came down over night.. I have been able to contact the tenants who have been very cooperative about the situation. The tree has snapped off at ground level.. so will not bother me again once it has been removed.. Oddly enough the middle trunk which has smashed throuh a high back fence is thicker than the base and will be very heavy. I also lost most of my side fence and a fence post.. One of those things I suppose.. Foxy PS. Dont know about the roof.. I have a London (Valley) roof and cannot see it from ground level
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NunheadBear Wrote: ------------------------------------------------------- > Of course they don't sit there and watch the dough > prove. don't the do other pastry too? :) I don't know if they do make their own Buns.. They might buy in... From where ever.. .. But like I said..(somewhere) I don't think ?1.50 is that expensive for a sit in.. DulwichFox.
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I have had a long term problem with my throat and nose resulting in having a camera up my nose and down my throat last year. All was clear but I have had recent bad period of aching ..coughing .. Felt like death warmed up. I think I now have a nasal infection as I have a terrible stench in one nostril.. It's vile .. putrid.. I went to SELDOC and have just started a course of Amoxcillin.. so I hope it will clear up.. It's driving me crazy. I can smell it in my sleep... Foxy
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....it takes 2 hours to make 12 hot cross buns .. ? Most of that time is Proving and baking.. They don't sit around on their backsides whilst that is taking place... they are doing other things... DulwichFox
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The Cost will vary according to how far it needs to be moved... Moving your energy meter less than 1 metre You'll need to contact your supplier and tell them you want to have your meter moved. You don't have to go through your supplier to get your meter moved. The costs of getting this done can vary depending on the supplier. You should get several quotes and compare the prices to ensure you?re getting a good deal. --------------------------------------------------------------------------------------------------- Moving your energy meter more than 1 metre You must contact your local electricity distributor and gas transporter. They?ll do the work that involves the supply pipe or cable outside your home. The electricity distributor or gas transporter will usually charge at least ?400 for the work, but it could be over ?1,000/ - it depends on how much work needs to be done. Details:- https://www.citizensadvice.org.uk/consumer/energy/energy-supply/your-energy-meter/move-your-gas-or-electricity-meter/ DulwichFox
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Watching Germany vs England..... Must be worst England kit ever... Blue socks.... Foxy
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In a fresh blow to the EU, 53 per cent of the French voted in favour of holding a UK-style referendum on the country?s membership. Now that is interesting to say the very least.. DulwichFox
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Appears that it's still open. ?? Maybe I should give it a go... I'll take my tape measure with me.. :) Foxy
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Otta Wrote: ------------------------------------------------------- > If they gop up there's no drinking outside. Long > may the losing streak continue! ;-) That would be a shame.. no drinking outside I mean. lol Can't be many places where you get to see a game of football for ?10.00 ??? (?6.00 for me.. Though I would be happy to pay a tenner) and have a beer.. Foxy
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Loz Wrote: ------------------------------------------------------- > Well, in the end someone else got some suggestions > in and we ended up at the Price Regent in > Marylebone. Rather nice, I must say. > > But thanks all for the recommendations and they > will be put to use on a later outing. Took a look at The Prince Regent's menu... .. Amazing that a pub in Marylebone can do a decent breakfast.. Cherry Orchard sausage, smoked bacon, a fried egg, beans, confit tomato, grilled mushroom & toast with butter All for ?7.00 Sort of adds justice to my recent moan about a certain Peckham cafe offering Scrambled Egg on toast for the same price. I rest my case... DulwichFox
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Most of the stuff in the Green Bin is Unrecyclable Supemarket packaging... Many of the back/side streets have tiny front gardens.. some of the houses are divided into flats.. So double the number of bins.. It can only get worse... E.D. looks like a SLUM.. Cannot help when trying to sell a house/flat.. DulwichFox
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Seabag Wrote: > Anyway, that aside, they're all missing a trick Who eats only one Hot X bun at a time? Nobody, so why not produce a double XX Hot Cross > Bun. Twice the size, more like a bap, in this > super sized society it would be a winner I don't eat Buns Hot crossed.. Iced... Whatever..... I dont eat Donuts... Cakes... Scones.... Bagels.... White bread.. Sugar.. carbs.... Foxy
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I will not mention which L.L. outlet said this.. ..but when I asked for something well done.. I was told "We arn't allowed to do it 'Well Done' .." Why.. ? "Because if it 'Over done' and gets sent back, we cannot reuse it... " If is served up Too Pink.. they can always put it back undr the grill for 2 mins... so no waste.. DulwichFox
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Master Chef. Too much Pink Lamb. I like My Lamb 'Well Done' Charcoal... Crisp Fat... Foxy.
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Probably a while to get round all the gates so will not all open / close at the same time.. .. also the need to check all people are out of the park before closing the last gate.. Foxy..
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Loz Wrote: ------------------------------------------------------- > dbboy Wrote: > -------------------------------------------------- > ----- > > I'm missing Monica and the "kitchen skills > test". > > I just miss Scary Monica. She should be given far > more TV time. It's not a question of Monica Galetti being given more TV time... She is very busy with her own pursuits.. She was, until March 2015, the senior sous-chef at Le Gavroche in London, where she had worked since 1999. We should all be greatful for her time and that of Michel Roux Jnr her boss at Le Gavroche... DulwichFox
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And the prospect of Ainsley Harriott presenting Saturday Morning Kitchen.. .... a dash of "Percy Pepper" and "Susie Salt" ... God help us... DulwichFox
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Jeremy Wrote: ------------------------------------------------------- > While it sounds like we all agree it's too > expensive... comparing the price with mass > produced supermarket items is pointless, and TBH > bloody annoying. I never at any time suggested that ?1.50 for a bun in a cafe was expensive.. Although the price differential with gettin 12 buns for the same price might suggest so.. .. But the Brick House is a Bakery and equipped to make them in bulk as required.. and may not be any better than those bought from a supermarket.. You are easily annoyed... DF
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