dulwichmum Wrote: ------------------------------------------------------- > I am sorry, but if it is not a Superquinn sausage, > it doesn't matter how you cook it, it will never > be a good sausage. > > The best sausages are my by the butchers at > Superquinn in Ireland. They are perfect grilled > and smothered with tomato sauce in a white bread > and butter sandwich, bliss! Tomato Sauce? White bread? Butter? DM what's the matter with you?!!!! ::o