I do like a fresh "Whopper" in me every now & then Oh god a double ( with ensuing brick-in-the-stomach effect is at times unbeatable ) is even better But it's got to be hot off the grill and unwrapped a soon as it hits my hand, that way the bun is still crisp/toasted Onions, mayo, cheese & charred beef, with tomato & lettuce, dill pickle mustard and ketchup Sesame seeds stuck in the teeth And that paper on the outside..... *lays down* Netts:-$