Seabag

I used to live in Arundel, loved it very much Are you driving?

What would you start blogging about? A blog needs readers or else you might as well find another creative outlet

The one in Honour Oak does it for me On the left past the station entrance side And I'm near Jasmine's on Kirkdale, that's good enough

Jeremy Wrote: ------------------------------------------------------- > Seabag Wrote: > -------------------------------------------------- > ----- > > DovertheRoad Wrote: > > > -------------------------------------------------- > > > ----- > > > Is there potential to gentrify chinese food? > > > > Hook Lee Fook in HK > > Yep - but I think it's actually called Ho Le Fook > (gettit?) Did I really write Hook Lee Fook ? I blame spell check

DovertheRoad Wrote: ------------------------------------------------------- > Is there potential to gentrify chinese food? Hook Lee Fook in HK So I'm told, bloody hipsters have taken over

TopTips? Died recently in an accident? Then tell the cold caller that, they'll hang up on you straight away.

*slides the eyes of across in the painting of Churchill, which hangs on the wall* *makes note of who's who, from the secret viewing point in the obs room hidden in the paneling* *folds book and puts it the place its always kept* *descends ladder into cellar*

DulwichFox Wrote: ------------------------------------------------------- > Hi Seabag.. Hope you had a great holiday.. Back to > reality now.. :) > > Foxy Ha ha, loved Barcelona Foxter But I did a festival for 6 days since And I'm off on holiday again tomorrow Escaping reality it seems 😂😂😃

DulwichFox Wrote: ------------------------------------------------------- > That's the problem with Chicken.. > > It is virtually Tasteless.. > > unless you.. > > Soak it in Brine.. Marinate it in Tandoori > paste.. or the like.. > > Cover it in Spiced Flour and cook it under > pressure.. > > Curry it.. > > So you only ever get to taste added ingredients.. > > > DulwichFox.. I agree with all of that Foxy But a couple of years ago I discovered these http://www.fossemeadows.co.uk And that was a game changer for me. The birds are different to anything else, firm meat, and it actually tastes of chicken. So I set myself a challenge where I'd do 2 things only to cook the bird. First I pour a kettle of freshly boiled water all over the bird, which makes the skin crisp up well in the oven. Second I use a small amount of sea salt to season. Then in the oven it goes and roasts naked until done. There's nothing to hide or add flavor wise and it is quite perfectly simple and plain as can be. But the flavor and texture are all there, it's naturally buttery almost, sweet firm meat and just about the best bird I've eaten. I encourage you to try one one day At Christmas I get a cockerel and that's good too As for the rest, yes generally bland I'd say

Answering the phone to a "I understand you were involved in an accident that wasn't your fault" caller, which gives me the chance to reply "Oh you mean the one I died in" The joy of the long pause before the phone going dead, is immeasurable 😃😂

Abe_froeman Wrote: ------------------------------------------------------- > A real life example: we have a neighbour with a > dropped curb and two cars. That means they take up > two spaces on the road at all times. Sometimes > they park a car outside my house but I can't park > in front of theirs under your rules. How is that > fair? I have a neighbor who has three cars and a double drop kerb. He permanently parks one car in a space and a third past his driveway, so his wife doesn't crash their nice car into the wall when parking/leaving. And he then parks his silly dog walking car up past the second drop kerb space, leaving about a third again to keep his drive and his neighbors exit nice and clear. But I often think it's his only joy, his wife's quite challenging and he's in the house most of the day And all that misery at 52, poor sod. It's his only pleasure, apart from hunting out the wine bottles his wife buries in the recycle bin at 3pm Sad sad lives people can end up living

Readers Wives

DulwichFox Wrote: ------------------------------------------------------- > People in pubs.. outside pubs .. Vaping.. Blowing > plumes of fumes in the air or worst in my > direction.. > Tossers.. > > Fox. Agree Foxter Just vaping in general goes my goat, specially the big box variety I often think these people need a light tazering

The Signal bird is good, as they brine the Suffolk barn reared birds for 24 hrs first, then marinate and then steamed, hence the moisture. Then final rotisserie is over charcoal, and that self-bastes the birds. Straight oven (wood or not) cooking doesn't do that. They are good, specially as they're also consistant with it too.

red devil Wrote: ------------------------------------------------------- > Off topic I know, but has anyone tried one of > these... > > https://www.theguardian.com/travel/2016/aug/08/fra > ncesinha-sandwich-porto-portugal Isn't that what killed Elvis ?

Ha ha I love the forum This is my favourite thread in ages

Whatever the truth or facts Fox, it's making me laugh That and the lady singing by the bar, as I lounge in the sun around the pool in Barcelona She's hilariously accompanying "Summer Time" on no less than a Kazoo I kid you not Tis' a mad world

Try the Chiltern Fire House Full height and filled with ice and a glass splash screen Very nice, but you'll have to spend more than a penny

The food is served already plated ? Right there's your 'problem' Lou

BBC London have been reporting on this, but despite repeated questions and calls, the managagement have yet to reply Not very 'on message' for a public service management team to not comment, or to assure people the child is ok Pretty crap really

???? Wrote: ------------------------------------------------------- > I'm thinking of opening a bar called "old boots" > where you drink Real Ale out of old boots, anyone > in? You first take the fish and chips out though, right. And then drink the beer?

peckham_ryu Wrote: ------------------------------------------------------- > In today's Evening Standard: > > http://i304.photobucket.com/albums/nn185/idiotboy7 > 7/3A2188FB-6AF0-427B-B70B-429AD05D8E7B_zps2kjk1nin > .jpg You don't drink it from the can, no? NO! I'm still getting over the jam jars with handles thing, especially the ones with a straw through the lid. I saw a grown man drinking out of one the other week. He knew that I knew, that he looked a bit silly

I'm glad the child was ok, but it's only a matter of time before something happens there again. The place has lost control and the top right end has become a haven for secret drinkers and dope smokers. And after 15 years of going as a family we've abandoned going there all together and now make the trip to Charlton instead. I get having a laugh, shoving your mates in the pool (when the guard isn't looking) bit, we all did it. But here it's all a bit menacing now.

Life eh!

Thick fresh white bread X 2, thickly buttered with unsalted butter Rind on (lightly crisped fat) bacon X 2 Rind on smoked crispy streaky from Nathan X 2 A piece of each bacon type onto one half of each bread slice Then fold each slice over to make a folded butty Eat along with a mug of hot strong tea No sauce here but a little white pepper can work. Thank you