Jump to content

Recommended Posts

Honestly, don't base it around me, because I'm not sure if I can do it, and will probably be a last minute yes or no. If Tuesday is better for others, gop with that and I'll come next time...


By the way Sean, good cheeky plug there! ;-)


Not the first time I've been worshipped either :)-D

georgia Wrote:

-------------------------------------------------------

> Maybe if you went along *Bob* you'd realise that

> the standard generally is actually quite good....


I have 'had the pleasure' of three or four of the ones round here that everybody drones on about. It was just the same old same old. Apart from Ganapati, which is ok.


Nope - back to Tooting I shall go for evermore.

Agreed, there is some right old muck in The Toot as well. But the good stuff is mmmmmmmmm.

Personally, I can't abide Brick Lane, with all those arm-tuggers hovering around on the doorsteps of their restaurants. Piss off - NO.. I don't WANT TO COME IN


Anyway.. sorry to intrude on the SE22 curry thread. I do try and resist the urge to bleat on (and on) about this - and mostly I succeed - but you must understand, with every other thread on the forum being about CURRY and because the choices are so average around these parts, I can't hold my tongue every time.

Keef,


Ganapati is South Indian - but I'd actually go to one of the Pakistani ones.

The Mirch Masala is still my current favourite - and the prices are so reasonable, they're laughable (in a good way).


Make sure you get some starters: seekh kebabs, Jeera chicken wings on-the-bone, Onion Bhajai (like no other onion Bhajia), and take a bag to carry home the excess for your lunch the next day.


It's all a bit downbeat canteen stylee and the service is duff, but you can't beat the food.

Fair enough Mockney.


For info to all, please dont feel that you are making a commitment to attend every time we go for a fine ED curry. I think people will drift in and out as the mood takes them and circumstances allow.


Perhaps a trip to Tooting some time in the future.

I don't like curry but I'm willing to learn. I was put off as a teenager by barfing on the two occasions I had curry. Probably had something to do with the amount of alcohol consumed but I always blame the curry. Are you willing to take me through it gently?

have you been to Forest Hill weatherspoon capitol pub by the buss stop.no smoking,familly area,big screen tv, every thursday curry club 5 to 10 any curry&rice with a drink under ?5 very good coming with nan bread mango chutney poppadoms . why not try, good value..

monday club cheep drinks, tuesday steak club , sunday roast... enjoy

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • Post much better this Xmas.  Sue posted about whether they send Xmas cards; how good the post is,  is relevant.  Think I will continue to stay off Instagram!
    • These have reduced over the years, are "perfect" lives Round Robins being replaced by "perfect" lives Instagram posts where we see all year round how people portray their perfect lives ?    The point of this thread is that for the last few years, due to issues at the mail offices, we had delays to post over Christmas. Not really been flagged as an issue this year but I am still betting on the odd card, posted well before Christmas, arriving late January. 
    • Two subjects here.  Xmas cards,  We receive and send less of them.  One reason is that the cost of postage - although interestingly not as much as I thought say compared to 10 years ago (a little more than inflation).  Fun fact when inflation was double digits in the 70s cost of postage almost doubled in one year.  Postage is not a good indication of general inflation fluctuating a fair bit.  The huge rise in international postage that for a 20g Christmas card to Europe (no longer a 20g price, now have to do up to 100g), or a cheapskate 10g card to the 'States (again have to go up to the 100g price) , both around a quid in 2015, and now has more than doubled in real terms.  Cards exchanged with the US last year were arriving in the New Year.  Funnily enough they came much quicker this year.  So all my cards abroad were by email this year. The other reason we send less cards is that it was once a good opportunity to keep in touch with news.  I still personalise many cards with a news and for some a letter, and am a bit grumpy when I get a single line back,  Or worse a round robin about their perfect lives and families.  But most of us now communicate I expect primarily by WhatApp, email, FB etc.  No need for lightweight airmail envelope and paper in one.    The other subject is the mail as a whole. Privitisation appears to have done it no favours and the opening up of competition with restrictions on competing for parcel post with the new entrants.  Clearly unless you do special delivery there is a good chance that first class will not be delivered in a day as was expected in the past.   Should we have kept a public owned service subsidised by the tax payer?  You could also question how much lead on innovation was lost following the hiving off of the national telecommunications and mail network.
    • Why have I got a feeling there was also a connection with the beehive in Brixton on that road next to the gym
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...