Jeremy san, Miyagi?s ancestor, while out fishing and drunk on rice wine, was lost at sea and ended up in China. This is where he learnt his fighting skills which, upon his return to Okinawa, he developed into the now legendary Miyagi Family Karate.[1] Is it not plausible that while in China he also learned the art of steaming the succulent Chinese dumpling? A skill that he no doubt passed on to his descendants. [1] - The Karate Kid II