Jump to content

Recommended Posts

I plan to ignore it until 1 December at the earliest, otherwise the four months of relentless commercial nonsense these days means you've had enough long before you get to the day itself. One of the things I liked about living in the Netherlands was that until Sinter Klaas on 5 December no mentioned the C-word.
Link to comment
https://www.eastdulwichforum.co.uk/topic/122041-christmas/#findComment-1044538
Share on other sites

Salsaboy Wrote:

-------------------------------------------------------

> Just put my sprouts on the stove. They should be

> ready in time.


well thank you for the laugh - my erstwhile MIL who cooked us Christmas dinner just the once - did this. She was up at 4 to get the turkey in, the size of a capon (remember those) till it was quite desiccated then piled all the flesh up on a white plate, I suppose now it would be 'pulled turkey' 'while getting the sprouts on' to get them out of the way. Then she tipped them into a colander and pressed them with a potato peeler with all her might to remove the moisture they had just spent 45 mins soaking up - sprouts dear? - no thanks!

I was as though she hated them and was teaching them a lesson. Just wanted to share (vent)


My mother had a pressure cooker, for Christmas Puddings and leek soup, not at the same time mercifully, the most terrifying noise, hiss and rattle, contrasted with my MIL slow cooker, quiet and deadly.


OMG where did I put my therapists phone number

Link to comment
https://www.eastdulwichforum.co.uk/topic/122041-christmas/#findComment-1045254
Share on other sites

Lynne Wrote:

-------------------------------------------------------

> Unfortunately my fridge/freezer broke down

> yesterday. By the time I get a replacement there

> will be only about 14 weeks left to get supplies

> in. The pressure is mounting.


Lynne, how soon can you fix this, do you need any help? this is bumping up my anxiety levels, 14 weeks??????

is that all????????

Link to comment
https://www.eastdulwichforum.co.uk/topic/122041-christmas/#findComment-1045258
Share on other sites

  • 2 weeks later...

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • Good luck with this - there have been several requests over the years by students needing to do infant observations.  I was lucky when I did mine  - way back in 1994 at a local nursery. Have you tried contacting the NCT to see if there are any local groups who would be willing to participate? As a mother of 2 - found the observation very informative - mine was a 2 year old child as my course stated a child under 3. Got my highest grade for this project so was very happy.
    • Happy birthday! I've just read a bunch of your reviews and really enjoyed it. You write Interestingly without being too ornate, and you manage to give a really good insight into the "vibe" of a place as well as the food. Totally agree with your review of Rocca - it's simple, great food in a friendly atmosphere at a completely reasonable price, esp considering the location.
    • Hello,  I am a 52-year old mother and an integrative counsellor who lives and works in West Dulwich, SE21. In mid January I am starting a new training in Parent Infant Psychotherapy (helping parents to bond with their babies), and a key component of the course is a 24-month infant observation.  I’m looking for someone who will be giving birth ideally in January or February and who would allow me to observe their baby for one hour a week until the baby’s second birthday. The baby can be awake or asleep, playing, feeding, eating or interacting with carer/s and family members - whatever they normally do at that time.  The purpose of the observation is to enable me to gain a thorough knowledge of very early infant development and to develop the capacity to maintain an observationally minded and non-judgemental attitude in my work as an infant-parent psychotherapist.  I will provide enhanced DBS clearance and I’m happy to answer any questions.  Please forward this email to anyone who might be interested, email me at [email protected] or call me on 07949716043. I would be extremely grateful for any leads. Many thanks,  Millie  Millie Burton, MBACP Integrative Counsellor [email protected] millieburton.com
    • I keep my promises...had the Sweet & Sour Chicken.  It was great - the best sweet and sour dish I've ever had. The chicken itself was good and the sauce seemed home made with real vegetables and pineapple - it is NOT the red sugar sauce goo you get elsewhere.  The Korean fried chicken was very good but the sweet chili sauce was much more chili than sweet - just far too spicy for me. There is a honey something sauce that I will get next time. Egg fried veggie rice was good as a side.  We also ordered the chicken katsu curry which was polished off so quickly I didn't get to taste it. It looked very good tho. SD is not like Magic Wok used to be - cheap and filling but junk food. (Don't get me wrong - I went often to Magic Wok). SD's food is much higher quality, real ingredients, chunky portions, freshly prepared. I'll be back, for sure.
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...