Jump to content

Recommended Posts

Please folks let's not descend into the childish mud slinging that pervades the lounge sometimes. There is a good debate to be had here and it should be enough to say that you diasgree without resorting to insult.


Huguenot is right in that immigration is a complicated issue. I agree that the top heavy age demographics are a pressing isuue (60% of the welfare bill is spent on OAPS and pensions for example) but I disagree that immigration is the answer to balancing that out. Unemployment has to be taken into account. We have a lot of people not actively part of the labour force at the moment and that is a huge drain on our economy. Immigration, where it can be controlled sensibly and fairly, should always be relative to the percentage of unemployment (along with skills shortages) imo.

DJKillaQueen wrote:-

We have a lot of people not actively part of the labour force at the moment and that is a huge drain on our economy.




We also have a lot of people actively avoiding becoming part of the labour force too.


If they were made to work there would be substantially less immigration needed.

As an employer what you want is someone who is self-motivated and not afraid to work hard


The sort of person, say, who crosses continents to get a job. And not so much the sort of person who turns up to work (late) only because their benefits have been stopped

I could be wrong, but non-EU immigrants can't claim benefits anyway so it's work or starve. My entry visa states "no access to public purse" and I came as the wife of a British citizen, ex forces no less.


Loz Wrote:


-------------------------------------------------------

> Magpie Wrote:

> --------------------------------------------------

> -----

>

> > My understanding is that an immigration cap is

> a

> > policy yet to be introduced by the Coalition.

> > Currently, there is a points based system

> > introduced in the dying days of the last Labour

> > government when they realised that their open

> > doors policy on immigration had been a disaster

> > socially, electorally, and had little long term

> > economic benefit as any increase in economic

> > output is offset by the increase in population.

>

> An immigration cap is pointless politics. It can

> only be applied to non-EU countries and all it

> will mostly do is block some highly skilled people

> who are needed in the UK.

  • 4 months later...

How over populated do we need to get before someone states the obvious, how many can the world sustain?


Fish stocks dwindling.


All kinds of animals becoming extinct or perilously close.


Trying to reach oil a mile below sea level.


Aren't these all signs that mankind is out of control, close to the edge of collapse?

I think it's a sign that the current methods are reaching the end of their useful life.


It's not a sign that mankind is out of control. We'd be out of control if we didn't recognise the problem and create a groundswell of educated political influence that enables us to resolve them.


Probably start by putting down the Daily Mail and picking up something more sensible.

  • 1 month later...

I'd disagree that the problem is recognised by Those Who Must Be Obeyed.


Here's David Attenborough's recent speech to the RSA, entitled 'Planet and Population:


http://populationmatters.org/2011/news/david-attenboroughs-speech-rsa-population/


The point he reiterates throughout is how the subject of population growth appears to be taboo, across governments and NGOs. It's like the elephant in the room, that all avoid mentioning for fear of wounding - religious? national? - sensibilities.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • I've never got Christmas pudding. The only times I've managed to make it vaguely acceptable to people is thus: Buy a really tiny one when it's remaindered in Tesco's. They confound carbon dating, so the yellow labelled stuff at 75% off on Boxing Day will keep you going for years. Chop it up and soak it in Stones Ginger Wine and left over Scotch. Mix it in with a decent vanilla ice cream. It's like a festive Rum 'n' Raisin. Or: Stick a couple in a demijohn of Aldi vodka and serve it to guests, accompanied by 'The Party's Over' by Johnny Mathis when people simply won't leave your flat.
    • Not miserable at all! I feel the same and also want to complain to the council but not sure who or where best to aim it at? I have flagged it with our local MP and one Southwark councillor previously but only verbally when discussing other things and didn’t get anywhere other than them agreeing it was very frustrating etc. but would love to do something on paper. I think they’ve been pretty much every night for the last couple of weeks and my cat is hating it! As am I !
    • That is also a Young's pub, like The Cherry Tree. However fantastic the menu looks, you might want to ask exactly who will cook the food on the day, and how. Also, if  there is Christmas pudding on the menu, you might want to ask how that will be cooked, and whether it will look and/or taste anything like the Christmas puddings you have had in the past.
    • This reminds me of a situation a few years ago when a mate's Dad was coming down and fancied Franklin's for Christmas Day. He'd been there once, in September, and loved it. Obviously, they're far too tuned in to do it, so having looked around, £100 per head was pretty standard for fairly average pubs around here. That is ridiculous. I'd go with Penguin's idea; one of the best Christmas Day lunches I've ever had was at the Lahore Kebab House in Whitechapel. And it was BYO. After a couple of Guinness outside Franklin's, we decided £100 for four people was the absolute maximum, but it had to be done in the style of Franklin's and sourced within walking distance of The Gowlett. All the supermarkets knock themselves out on veg as a loss leader - particularly anything festive - and the Afghani lads on Rye Lane are brilliant for more esoteric stuff and spices, so it really doesn't need to be pricey. Here's what we came up with. It was considerably less than £100 for four. Bread & Butter (Lidl & Lurpak on offer at Iceland) Mersea Oysters (Sopers) Parsnip & Potato Soup ( I think they were both less than 20 pence a kilo at Morrisons) Smoked mackerel, Jerseys, watercress & radish (Sopers) Rolled turkey breast joint (£7.95 from Iceland) Roast Duck (two for £12 at Lidl) Mash  Carrots, star anise, butter emulsion. Stir-fried Brussels, bacon, chestnuts and Worcestershire sauce.(Lidl) Clementine and limoncello granita (all from Lidl) Stollen (Lidl) Stichelton, Cornish Cruncher, Stinking Bishop. (Marks & Sparks) There was a couple of lessons to learn: Don't freeze mash. It breaks down the cellular structure and ends up more like a French pomme purée. I renamed it 'Pomme Mikael Silvestre' after my favourite French centre-half cum left back and got away with it, but if you're not amongst football fans you may not be so lucky. Tasted great, looked like shit. Don't take the clementine granita out of the freezer too early, particularly if you've overdone it on the limoncello. It melts quickly and someone will suggest snorting it. The sugar really sticks your nostrils together on Boxing Day. Speaking of 'lost' Christmases past, John Lewis have hijacked Alison Limerick's 'Where Love Lives' for their new advert. Bastards. But not a bad ad.   Beansprout, I have a massive steel pot I bought from a Nigerian place on Choumert Road many years ago. It could do with a work out. I'm quite prepared to make a huge, spicy parsnip soup for anyone who fancies it and a few carols.  
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...