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MrBen Wrote:

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> maxxi Wrote:

> --------------------------------------------------

> -----

> > peckhamasbestos Wrote:

> >

> --------------------------------------------------

>

> > -----

> > > have to find somewhere else to get my white

> > > pudding :(

> >

> >

> > Butchers up by The Plough has it.

>

> Don't tell them Maxxi! Hidden gem is that

> butchers. Baffled as to why he's not busier as the

> rib of beef and chicken I've had from there is IMO

> better than WR and at about 25% less. Lovely guy

> too.


Agreed - had great sheet of pork ribs from him this week - cooked as bodice (with cabbage and mash).


I used to get the Clonakilty black and white puds from Guy Sparkes in NthX rd but they no longer do the market.

Tavern Snacks - now that is a proper salt and vinegar crisp - I've only ever seen them at The Blue Posts on Berwick Street.


I do think it's sad - gentrification is a big and complex debate, and I'm definitely a latter day ED emigre drawn to some extent by nice shops and places to drink but I also like an area to be authentic and there is also definitely a case that despite all of these 'independent' cafes and provisions shops London's high streets in certain areas are all beginning to look the same.


I only went in there once with a Irish friend, but otherwise I'd agree that the shutters always made it look closed.It is still a shame to loose a local business.

Bluelagoon Wrote:

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> Tavern Snacks - now that is a proper salt and

> vinegar crisp - I've only ever seen them at The

> Blue Posts on Berwick Street.



I'm all about the cheese & onion. I get them in Fox's on Kirkdale (Sydenham). Proppa booza innit!

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