DulwichFox

The Old Jaflong 'Could' reopen.

I think we should consider ourselves lucky that the EU hasn't banned milk being sold in Pints. From today, my 2400W Morphy Richards Vacuum cleaner has been banned. DulwichFox

As far as I know, James does still hold down a full time job outside his Council work. DulwichFox

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Good Turkish food in South London Bromley ?? is Havet. Open Kitchen with lots of Flames. DulwichFox

I tried FM Mangal last year.. Waited ages to get Menu. Was given some Fried Onion dish which was VERY salty and cold. Pita bread was Cold greasy and again Salty. Opted for Lamb Iskender. Meat was gristly / bony. I lost a filling eating my food. I was sat up stairs, no other customers in the restaurant. 3 -4 Turkish guys arguing loudly Shouting over Business issue. Bad experience. never been back and never will go back. Worst Turkish ?? food ever. Possible worst restaurant ever. Have been travelling to Turkey for 25 - 30 years. Speak more than a little Turkish. Certainly more than the staff do there. Avoid at all cost. DulwichFox

Townleygreen Wrote: ------------------------------------------------------- > Foxy said "247 Mtres" (I said "a couple of > hundred") > > Foxy, you're splitting hairs there, man! Wasn't being critical but as YOU have brought this to light you actually said 'St B is only a couple of hundred meters (if that) In fact (according to Google Maps) it is 247 Mtrs. More than 200mtrs So I was NOT splitting hairs. Foxy.

Many Indian Spices originated from Portugal and South America. Tikka similar but not as spicy as Piri-Piri Foxy

Townleygreen Wrote: ------------------------------------------------------- > Dulwich was a hamlet in the parish of Camberwell. > Probably till the mid 19th C or thereabouts, which > is where the name comes from. > > I suppose you could argue that the name Dulwich > Village comes from the street which runs through > it? > > St B is only a couple of hundred meters (if that) > from there, not unusual for a church in a country > village, that sort of distance? 247 Mtres Foxy

Don't under estimate a Fool. The Fool is the best Dancer in the Troupe. DulwichFox

On MANY things K.K. I make an exception to you. :) Foxy.

It amuses me how many Experts we have on EDF with regards to the authenticity of our Indian / Bangladeshi food. How many of these Experts have ever been to India let alone Bangladesh. With 60 - 80+ Indian Food Regions, I doubt they could identify the differences between any of them. Yes, they may go on about 'Real' Southern Indian food, but what do any of them really know about Indian food. Please give it a rest. There are many 'Asian' curry houses in East Dulwich. Some are better than others. But it comes down to individual taste and preference. If you do not like what's on offer, don't go there. DulwichFox

Than a Chinese wrestlers jock-strap cooked in chip fat on a greasy day You don't need money Roy Harper

womanofdulwich Wrote: ------------------------------------------------------- > Yes it has a church ST Barnabas and the Chapel > next to the Art Gallery. St Barnabas is not in the village proper. Foxy

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It did not have a Pub for nearly 2 years.. or was it longer. ? Does it have a Church ? A village without a Pub and a Church is not a village IMHO. It's a place where people live.. Not a place many people go to. Why would they.

K&W has definitely taken a nose dive.. Factory made Doner. Watery Chilli sauce. Salad Good fresh. Hisar Mangal Meat quality Very Good. Salad is Dreadful.. Always poor. I have sat in (the t/a place) Same poor salad with a nasty dressing that I cannot work out what it is. ? Strong Lemon taste. I always get ask for Every thin separate. I don't want hot salad. Chilli sauce in a tiny pot. They always give one pot of Chilli sauce and another pot of Yogurt ?? They want swop the Yogurt for a second Chilli pot. Haven't been to main Hisar for a long time. Prices have more than doubled over the last few years. Foxy

In a certain local Chinese Restaurant there is no evidence of the clack-clack-clack of Woks. All the food is served in Plastic Microwavable containers. No Foil containers. I think they may of disabled the give-away 'PING' But then I'm a Cynical so and so. Foxy

Watching Ken Hom on TV. He does not use steel a steel wok on TV. He uses a Non-stick Wok like I now have but still tells us to get it VERY Hot and smoking. I had a Steel Wok but it has gone really 'Manky' inside and out. Cannot clean it. Food stuck to it has carbonised. Foxy

I was in the EDT last night. 8.45 - 10-30ish no one ejected during that time, that I was aware of. Having said that, the EDT was Rammed last night and there was an air of unease. Very rowdy, loud. Someone else commented 'we are getting all the idiots from The ******* in here recently.' It was getting even busier as I was leaving. Foxy. ETA. Worth remembering it is the end of the month (last Friday) and many people would of just been paid. Everywhere on L.L was busy last night including on the street.

Penge http://www.ideal-homes.org.uk/__data/assets/image/0008/300410/anerley-gardens-00853-640.jpg Hasn't changed that much. DulwichFox

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Robert Poste's Child Wrote: ------------------------------------------------------- > Aren't those general instructions for saucepans? > Not wok-specific. Don't you have to wipe your wok with paper after use (matron)? No.. That's your bum.. giggle, giggle Foxy

Bought a Wok from Tescos.. Instructions .. Use LOW to Med heat.. High Temperatures can shorten the life of the product. NEVER heat up an empty Wok or let it boil Dry. Seems to go against all the rules WOK Cooking. Foxy