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Mic Mac, not much. A bit of redecoration, possibly a different chef (based on the pizzas being different - they were good before, but really good yesterday). A few minor changes to the menu, but still all the offerings you'd expect from an Italian restaurant.

A few minor changes to the menu,


More pizza and pasta, fewer 'second plates' including no fish on the second course and no risotto. What we had was very good (in a Lorenzo style) seemed freshly prepared and was well seasoned. Vegetables (in a pasta) were very much al dente and fresh tasting.

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