Jump to content

Recommended Posts

Kayli (sherbet to southerners) from the suck-shop. Bought in quarters in a paper bag. It came in bright yellow (stained your fingers a nicotine yellow) and pink.


It actually had a more crystaline structure than sherbet. Looking back it was just sugar with a sour coating.

Annasfield Wrote:

-------------------------------------------------------

>

>

> (Floral gums however are bloody lovely. I

> currently have a 1/4 soaking in to a bottle of

> absloute.(tu)


I was introduced to this combination by a Scottish lass at an Open University summer school!

Annasfield Wrote:

-------------------------------------------------------

> Crisps

>

> (Floral gums however are bloody lovely. I

> currently have a 1/4 soaking in to a bottle of

> absloute.(tu)


We asked for your favourite chocolate or sweet and Anna said........."Crisps"


*family fortunes style noise in the negative*

1

Lindor dark chocolate- but one ball is not enough

2 lindor milk chocolate

3dark bounty

4 milk chocolate bounty

5 cadburys fruit and nut

6 m and s chocoalte covered raisins

7 kitkat/twix

8 toffee crisp

9 rolo ( very hard to find)

10 munchies ( but not it they taste of the mint ones they are sold next to)

11 chocolate eclairs

12 pineapple chunks

Toblerone out on it's own

Triangular chocolate

That's Toblerone

Made from Triangular almonds from triangular trees

and triangular honey from triangular bees

and oh my confectioner please

give me Toblerone


And of course, as already mentioned, they are great as toast racks for Ritz crackers and bike racks for performing mice.

For Jelly Babies, theres a lot to be said,

fist bite it is off with the head.

Then the other extrene chew the feet,

enjoying this jelly is such a treat.

Bite off both of the legs up to the bum,

just taste the flavour of this gum.

Nip off the arms, hands and the fingers,

oh how the taste in the mouth lingers.

The chest and bottom are all that remain,

unless you chose all boys (someone explain).

waynetta Wrote:

-------------------------------------------------------

> Toblerone out on it's own

> Triangular chocolate

> That's Toblerone

> Made from Triangular almonds from triangular

> trees

> and triangular honey from triangular bees

> and oh my confectioner please

> give me Toblerone

>

> And of course, as already mentioned, they are

> great as toast racks for Ritz crackers and bike

> racks for performing mice.



PEOPLE whose surname is Toblerone should always take along an empty 'Toblerone' chocolate box when attending interviews for office jobs. This would save your potential employer the expense of having to make a name plaque for your desk, and therefore increase your chances of getting the job.

hoipolloi Wrote:

-------------------------------------------------------

> Without doubt my fave sweet of all time was the

> Jolly Rancher - so sour! Brilliant when hungover.

> I don't think you can get them any more, sadly.


http://www.americansweets.co.uk/jolly-rancher-28-c.asp

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • Post much better this Xmas.  Sue posted about whether they send Xmas cards; how good the post is,  is relevant.  Think I will continue to stay off Instagram!
    • These have reduced over the years, are "perfect" lives Round Robins being replaced by "perfect" lives Instagram posts where we see all year round how people portray their perfect lives ?    The point of this thread is that for the last few years, due to issues at the mail offices, we had delays to post over Christmas. Not really been flagged as an issue this year but I am still betting on the odd card, posted well before Christmas, arriving late January. 
    • Two subjects here.  Xmas cards,  We receive and send less of them.  One reason is that the cost of postage - although interestingly not as much as I thought say compared to 10 years ago (a little more than inflation).  Fun fact when inflation was double digits in the 70s cost of postage almost doubled in one year.  Postage is not a good indication of general inflation fluctuating a fair bit.  The huge rise in international postage that for a 20g Christmas card to Europe (no longer a 20g price, now have to do up to 100g), or a cheapskate 10g card to the 'States (again have to go up to the 100g price) , both around a quid in 2015, and now has more than doubled in real terms.  Cards exchanged with the US last year were arriving in the New Year.  Funnily enough they came much quicker this year.  So all my cards abroad were by email this year. The other reason we send less cards is that it was once a good opportunity to keep in touch with news.  I still personalise many cards with a news and for some a letter, and am a bit grumpy when I get a single line back,  Or worse a round robin about their perfect lives and families.  But most of us now communicate I expect primarily by WhatApp, email, FB etc.  No need for lightweight airmail envelope and paper in one.    The other subject is the mail as a whole. Privitisation appears to have done it no favours and the opening up of competition with restrictions on competing for parcel post with the new entrants.  Clearly unless you do special delivery there is a good chance that first class will not be delivered in a day as was expected in the past.   Should we have kept a public owned service subsidised by the tax payer?  You could also question how much lead on innovation was lost following the hiving off of the national telecommunications and mail network.
    • Why have I got a feeling there was also a connection with the beehive in Brixton on that road next to the gym
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...