Jump to content

Recommended Posts

sally - do you like eating lots of filled pasta or lasagne? If the answer is yes, then a pasta maker is great. If it's more for making linguine etc, I'm not sure I'd bother.


I inherited my nonna's pasta machine and I use it occasionally for special occasions - probably once or twice a year. For comparison, I make bread (by hand) several times a month but for some reason, making pasta dough feels like much more effort.

Agree with Applesider. It is a bother but one I enjoy - but only very occasionally.

It's great to get the kids involved.

Home made pumpkin & ricotta filled ravioli or wild mushroom tortelloni are sublime and consumed in a fraction of the time it takes to make them, but imho, worth it.


I got one as a wedding gift many years ago and though it's not used often, I wouldn't part with it.

Huggers Wrote:

-------------------------------------------------------

> I am looking forward to my soup maker!


Is that the blender with the heating element? They are all over late night TV in Australia at the moment and look like rubbish. A pot and a hand blender would do the same job.

Pasta is just bread with no air in it and raw eggs instead. All that good work by British bakers to make proper bread and people want to put their cheese on something flat and slimy that tastes of nothing because they want to feel superior to the people they have pushed out of their neighbourhoods.


Homemade pasta also carries all the filth and disease from your hands and work surfaces, which are usually disgustingly dirty in the sort of boho-bourgeois kitchens that would house a pasta maker. I will be having proper, hygienic tested British dishes like Macaroni cheese, but you carry on with your home-made Ravioli al Rat for ?6-12 a serving if it makes you feel better about yourselves.

Louisa's bottom drawer turned out to be a trunk freezer of salvaged Kennedys sausages and Manze's liquor. At 9:45pm, after the dancing, we served a late night snack of ironic proto-Yuppie street food: a "wrap" (piece of bread) with "artisan cheese" (Cathedral City).


Then Lou got one of her iconic posters out that said "Piss off home now you freeloading bastards" and we made for the bridal suite (Rm 1343, Eltham Travel Lodge).

Ted Max Wrote:

-------------------------------------------------------

> Pasta is just bread with no air in it and raw eggs

> instead. All that good work by British bakers to

> make proper bread and people want to put their

> cheese on something flat and slimy that tastes of

> nothing because they want to feel superior to the

> people they have pushed out of their

> neighbourhoods.

>

> Homemade pasta also carries all the filth and

> disease from your hands and work surfaces,


Obviously personal hygiene and Dettox (and any other anti-bacterial surface cleanser that kill 99.9% of bacteria and viruses - don't want to be seen to have a partiality to Dettox now) have passed you by.


> on with your home-made Ravioli al Rat for ?6-12 serving


Sweet jesus, not talking about spun gold encrusted with blood diamonds.

Flour, eggs, bit of filling (optional). Cheap as chips.


Btw, surprisingly my kitchen is devoid of rat droppings.


>if it makes you feel better about

> yourselves.


Not necessarily, but it paints a dire picture of the state of your kitchen.

I have never used a pasta maker. I find the pasta in my tins of alphabetti spaghetti more than acceptable. Should I need hand made pasta, the I waltz the short distance to the vibrant ( but not edgy any longer ) NCR, where I spunk about ?35 on enough pasta for 2.as a starter.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • Trossachs definitely have one! 
    • A A day-school for girls and a boarding school for boys (even with, by the late '90s, a tiny cadre of girls) are very different places.  Though there are some similarities. I think all schools, for instance, have similar "rules", much as they all nail up notices about "potential" and "achievement" and keeping to the left on the stairs. The private schools go a little further, banging on about "serving the public", as they have since they were set up (either to supply the colonies with District Commissioners, Brigadiers and Missionaries, or the provinces with railway engineers), so they've got the language and rituals down nicely. Which, i suppose, is what visitors and day-pupils expect, and are expected, to see. A boarding school, outside the cloistered hours of lesson-times, once the day-pupils and teaching staff have been sent packing, the gates and chapel safely locked and the brochures put away, becomes a much less ambassadorial place. That's largely because they're filled with several hundred bored, tired, self-supervised adolescents condemned to spend the night together in the flickering, dripping bowels of its ancient buildings, most of which were designed only to impress from the outside, the comfort of their occupants being secondary to the glory of whatever piratical benefactor had, in a last-ditch attempt to sway the judgement of their god, chucked a little of their ill-gotten at the alleged improvement of the better class of urchin. Those adolescents may, to the curious eyes of the outer world, seem privileged but, in that moment, they cannot access any outer world (at least pre-1996 or thereabouts). Their whole existence, for months at a time, takes place in uniformity behind those gates where money, should they have any to hand, cannot purchase better food or warmer clothing. In that peculiar world, there is no difference between the seventh son of a murderous sheikh, the darling child of a ball-bearing magnate, the umpteenth Viscount Smethwick, or the offspring of some hapless Foreign Office drone who's got themselves posted to Minsk. They are egalitarian, in that sense, but that's as far as it goes. In any place where rank and priviilege mean nothing, other measures will evolve, which is why even the best-intentioned of committees will, from time to time, spawn its cliques and launch heated disputes over archaic matters that, in any other context, would have long been forgotten. The same is true of the boarding school which, over the dismal centuries, has developed a certain culture all its own, with a language indended to pass all understanding and attitiudes and practices to match. This is unsurprising as every new intake will, being young and disoriented, eagerly mimic their seniors, and so also learn those words and attitudes and practices which, miserably or otherwise, will more accurately reflect the weight of history than the Guardian's style-guide and, to contemporary eyes and ears, seem outlandish, beastly and deplorably wicked. Which, of course, it all is. But however much we might regret it, and urge headteachers to get up on Sundays and preach about how we should all be tolerant, not kill anyone unnecessarily, and take pity on the oiks, it won't make the blindest bit of difference. William Golding may, according to psychologists, have overstated his case but I doubt that many 20th Century boarders would agree with them. Instead, they might look to Shakespeare, who cheerfully exploits differences of sex and race and belief and ability to arm his bullies, murderers, fraudsters and tyrants and remains celebrated to this day,  Admittedly, this is mostly opinion, borne only of my own regrettable experience and, because I had that experience and heard those words (though, being naive and small-townish, i didn't understand them till much later) and saw and suffered a heap of brutishness*, that might make my opinion both unfair and biased.  If so, then I can only say it's the least that those institutions deserve. Sure, the schools themselves don't willingly foster that culture, which is wholly contrary to everything in the brochures, but there's not much they can do about it without posting staff permanently in corridors and dormitories and washrooms, which would, I'd suggest, create a whole other set of problems, not least financial. So, like any other business, they take care of the money and keep aloof from the rest. That, to my mind, is the problem. They've turned something into a business that really shouldn't be a business. Education is one thing, raising a child is another, and limited-liability corporations, however charitable, tend not to make the best parents. And so, in retrospect, I'm inclined not to blame the students either (though, for years after, I eagerly read the my Old School magazine, my heart doing a little dance at every black-edged announcement of a yachting tragedy, avalanche or coup). They get chucked into this swamp where they have to learn to fend for themselves and so many, naturally, will behave like predators in an attempt to fit in. Not all, certainly. Some will keep their heads down and hope not to be noticed while others, if they have a particular talent, might find that it protects them. But that leaves more than enough to keep the toxic culture alive, and it is no surprise at all that when they emerge they appear damaged to the outside world. For that's exactly what they are. They might, and sometimes do, improve once returned to the normal stream of life if given time and support, and that's good. But the damage lasts, all the same, and isn't a reason to vote for them. * Not, if it helps to disappoint any lawyers, at Dulwich, though there's nothing in the allegations that I didn't instantly recognise, 
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...