Jump to content

magnolia kitchen


Recommended Posts

Jah Lush Wrote:

-------------------------------------------------------

> Hoorah! I've been meaning to pop in for a while.

> By the way what time do you open on Fridays? As I

> was thinking of nipping in with a couple of young

> ladies for a spot of lunch. Probably the week

> after though.


Taking a couple of young ladies for lunch, sir? But 'probably the week after'?

The week after what, exactly? Will these particular young ladies learn that there is really no such thing as a free lunch?

Honestly JL, I'm torn between somewhat envious admiration and insisting you be horsewhipped on the steps of your club.

(That's by the fathers of the young ladies in question, of course, not themselves).

Link to comment
Share on other sites

  • 2 weeks later...
Went past this morning and there was a sign saying open for breakfast from 9 -12 and then open for lunch. Didn't have time today to go in today but did anyone and if so what was it like? Might try it at the weekend but since it changed it always seemed an evening and sunday lunch pub.
Link to comment
Share on other sites

I have just come back from eating dinner there - the menu is quite pedestrian but the chef (Tunisian) can really season well, and may be encouraged to introduce more interesting dishes - we discussed tagines. It was his second day, and I guess he may have chosen a 'safe' menu with predictably popular dishes to start with. He claims to cook from a French tradition; I have no reason to dispute this. I saw a rib-eye being cut - the quality of meat looks good and the steaks were of pleasing width. The service was attentive (but there weren't many customers to put it under pressure). The chef asked whether I had thought about breakfast - clearly they want to make a thing of this. It may be stupidly reassuring to hear chefs back chat in French in the kitchen, but it is reassuring anyhow.
Link to comment
Share on other sites

I had a girls lunch there today with another forumite and it was lovely.

Good, simple, well cooked, well seasoned, chunky sandwiches and crispy thin chips.

The only downside was that we were the only people in there.

I didn't think I could love this pub any more than I already did, but I do. I'll definitely be back for brunch soon.

Link to comment
Share on other sites

I think its principally a pub for girls/ladies to have a chat and some food. I'm not sure there is sufficient demand for this for the pub to survive. Everyone seems to say its lovely but also tend to say there were very few people in it. I hope it survives but I preferred the old pub, sorry.
Link to comment
Share on other sites

Mick Mac Wrote:

-------------------------------------------------------

> I think its principally a pub for girls/ladies to

> have a chat and some food. I'm not sure there is

> sufficient demand for this for the pub to survive.



We head there more often than we head anywhere else. I'd say it's my favourite pub in the area at the mo, and i'm a fella. It's not packed out during the day, but it's not a workin-chaps-lunchtime-pint venue so it's not going to be. It seems to be doing well in the evenings. I hope it says putt (sp?).

Link to comment
Share on other sites

SteveT Wrote:

-------------------------------------------------------

> I miss the old comedy club, best thing about that pub by a streak.


Me too... had some really great nights there, that was one of the best things about ED. I know the Hob isn't that far away, but it's not quite the same. Saying that, I prefer the new Magnolia to the previous bright-yellow-paint version of the Magdala.

Link to comment
Share on other sites

In my humble opinion, the Magnolia is by far the best place to go for a Sunday roast locally. I have often been left disappointed and spent a long time avoiding pubs for a roast because the quality can often be lacking, portions are small, or I can simply make a much better meal at home. This is not the case with the Magnolia, the quality is excellent, portions are huge and the service is very attentive and friendly. It has quickly become my favourite pub on Lordship Lane.


Oh yes, and guess what? I am a bloke too, and all the other blokes present from our party went away impressed, very merry and satisfied. The women loved it too.

Link to comment
Share on other sites

Dulwich_ Park_ Fairy Wrote:

-------------------------------------------------------

> PLEASE PLEASE no sports - there are plenty of

> other pubs in ED, please keep the Magnolia

> sport-free

>

> There really isn't though. The CPT is a useless

> space for watching sport, which just leaves the

> Vale and the EDT. We promise to leave before 7

> o'clock, honest.


xxxxxx


But we're often there in the afternoon - and do not want a telly interfering with our relaxation :)


Doesn't Hoopers have a telly? You could have sport and an excellent range of ales as well!

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • Something doesn't quite smell right here and probably it's not  the chicken. Both the OP and TheWeekEnd specifically mention  chicken thigh fillets. TWE purchased £14 worth of chicken thigh fillets and they were thrown away "probably for the third time". £14 equates to around 12 fillets which is a lot. Could some have been frozen after purchase and then thawed? And thawed properly before cooking? TWE has a total of 4 posts of which 3 are on this thread.  
    • Thanks to all for the advice, very glad to have this community for these enquiries. Here is how it got resolved in case its useful for anyone in the future: I had ordered some garden waste bags, and when the Veolia person came around I just asked them, and they were more than happy to take it no questions asked. 🙂 
    • I keep seeing a thread 'missing cat', but you've been found.  Not sure if all would consider that a good thing.  Not a lot new happening ....  When you back in Blighty?
    • In March Oli and his team did an excellent job of the following work at a property I manage.  1. Completely removing existing broken front path. Covering and securing the void (coal shute) beneath using concrete lintels, waterproof membrane and concrete. Laying a compacted sub-base and new clay pavers. 2. Removing broken fence. Securely installing 6 fence posts and 5 fence panels across the end of the back garden. Base of posts wrapped in plastic  sheath and set in post mix. 3. Removing broken render from terrace steps and cleaning then re-rendering steps where needed and repairing other parts.  4. Jet washing rear patio. I would like to thoroughly recommend him to you for a job done very well at a fair price.  
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...