Ladymuck Posted October 29, 2010 Share Posted October 29, 2010 I am panicking!I am in the last stages of making some rather special chocolate brownies for a double celebration drinks party this evening (a birthday/an engagement). I was just about to add/sift the last ingredient into the mix - 25g of cocoa - when it dawned on me that 25g doesn't show up on my scales (it's too small an amount). Nor do I possess a 25g spoon. Could someone tell me - what the hell is 25g? I.e. would a teaspoon do it (though I doubt it, or the recipe would have said so - it did in the case of salt)?THIS IS URGENT: the mix (including the eggs) has been beaten etc. It just needs the addition of the cocoa and to go into the oven.Thanks in advance.xxxxx Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/ Share on other sites More sharing options...
Mick Mac Posted October 29, 2010 Share Posted October 29, 2010 My guess would be it would be more like a tablespoon than a teaspoon. Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377054 Share on other sites More sharing options...
VeryBerryCherry Posted October 29, 2010 Share Posted October 29, 2010 well a teaspoon is usually 5g a table spoon 15 / heaped one is 20, so I would do a heap and a bit.25g is roughly a very small handful... but if you did that literally and then sneezed, we could be in al sorts of bother >:D< Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377056 Share on other sites More sharing options...
Michael Palaeologus Posted October 29, 2010 Share Posted October 29, 2010 My suggestion would be go to ED Deli and buy some and pass them off as your own. Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377057 Share on other sites More sharing options...
Ladymuck Posted October 29, 2010 Author Share Posted October 29, 2010 How sure are you Mick Mac? They are for 2 really special occasions. (Thanks by the way x)*Still panicking* Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377058 Share on other sites More sharing options...
EDKiwi Posted October 29, 2010 Share Posted October 29, 2010 'Special' brownies eh...... B)Here you go Handy Spoon Measures (might have to scroll down a bit)For coco powder they suggest 4 level tablespoons.Edit, oops thats tablespoons not teaspoons Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377060 Share on other sites More sharing options...
Ladymuck Posted October 29, 2010 Author Share Posted October 29, 2010 Thanks everyone - so are we in agreement? ONE HEAPED TABLE SPOON?And Mr. Pallywotsitpoos - thanks for the advice, but these brownies are made from the heart for a very special group of people. As good as the EDD brownies are, they would not contain that special ingredient (love).Please confirm.*still panicking* Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377061 Share on other sites More sharing options...
Mick Mac Posted October 29, 2010 Share Posted October 29, 2010 Well VBC has been more precise , so go along with that. good luck. Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377062 Share on other sites More sharing options...
matthew123 Posted October 29, 2010 Share Posted October 29, 2010 I would say according to this level spoon - http://www.hintsandthings.co.uk/kitchen/measures.htmI'd say to check add 10 spoons to weighing scales and if it comes in at 250g (or whatever it will measure at) then you know it's level spoon - otherwise try same thing with heaped spoon Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377066 Share on other sites More sharing options...
Mick Mac Posted October 29, 2010 Share Posted October 29, 2010 Brilliant. Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377067 Share on other sites More sharing options...
Ladymuck Posted October 29, 2010 Author Share Posted October 29, 2010 Thank you EDKiwi - the site quotes 4 level tablespoons which seems a hell of a lot. I shall therefore compromise and go for one giant heaped tablespoon.MANY THANKS ALL OF YOU - WHAT A FABULOUS RESPONSE. BIG HUGS AND XXXXX*rushes back to kitchen* Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377068 Share on other sites More sharing options...
VeryBerryCherry Posted October 29, 2010 Share Posted October 29, 2010 Michael Palaeologus Wrote:-------------------------------------------------------> My suggestion would be go to ED Deli and buy some> and pass them off as your own.Cheater Cheater!:)) Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377074 Share on other sites More sharing options...
felt-tip Posted October 29, 2010 Share Posted October 29, 2010 I passed brownies off as my own last weekend at a JTB dinner party I hosted. They were from Borough Market (Cinnamon Village?) and I gave them a quick 'toasting' on either side in a pan and they were magic. Served with vanilla ice-cream. Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377077 Share on other sites More sharing options...
Ladymuck Posted October 29, 2010 Author Share Posted October 29, 2010 Right! They are in the oven. The only fear I have now is that the mix looked a bit "flat". Presumably that was because it had been left standing for too long while I faffed about with the 25g issue. We'll see.Also thanks to VBC and Matthew123 - I was too panicked to respond to your helpful posts earlier.*crosses fingers and prays to the non-existent Gods* Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377078 Share on other sites More sharing options...
dita-on-tees Posted October 29, 2010 Share Posted October 29, 2010 i am sure they will be perfect! Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377080 Share on other sites More sharing options...
Ladymuck Posted October 29, 2010 Author Share Posted October 29, 2010 I hope you are right - otherwise I would be too embarrassed to take them along:( Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377082 Share on other sites More sharing options...
VeryBerryCherry Posted October 29, 2010 Share Posted October 29, 2010 exactly. i reckon they'll be lovely. And if not - i'll eat them on the way up! :) Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377088 Share on other sites More sharing options...
Ladymuck Posted October 29, 2010 Author Share Posted October 29, 2010 Five more minutes and they have to come out of the oven...am a bit apprehensive.*more praying to the non-existent Gods* Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377091 Share on other sites More sharing options...
Jeremy Posted October 29, 2010 Share Posted October 29, 2010 Damn... too late. I would have suggested measuring 100g, putting the cocoa onto the scale one spoon at a time. When you know how many spoonfuls equal 100g, just divide that by 4. Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377092 Share on other sites More sharing options...
Ladymuck Posted October 29, 2010 Author Share Posted October 29, 2010 Thanks all the same Jeremy (as with Matthew123's suggestion), these are tips which I would employ next time around. Nice of you to post the suggestion. Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377094 Share on other sites More sharing options...
Jeremy Posted October 29, 2010 Share Posted October 29, 2010 Oh yes... didn't see Matthew123's post... Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377096 Share on other sites More sharing options...
Ladymuck Posted October 29, 2010 Author Share Posted October 29, 2010 Well they are out of the oven...smell divine. Look OK too. Now have to wait 10 mins. before (carefully) turning out. Oooh the excitement! Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377100 Share on other sites More sharing options...
Loz Posted October 29, 2010 Share Posted October 29, 2010 Just put an eighth of weed in and no one will give a damn on how much cocoa is in there... Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377104 Share on other sites More sharing options...
Mick Mac Posted October 29, 2010 Share Posted October 29, 2010 I have lost my invite LM - what time did you say again...I'm so forgetful. Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377110 Share on other sites More sharing options...
DJKillaQueen Posted October 29, 2010 Share Posted October 29, 2010 Well that just blew THAT suprise PMSL................... Link to comment https://www.eastdulwichforum.co.uk/topic/14039-cooking-help-requiredpanic-over/#findComment-377111 Share on other sites More sharing options...
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