DulwichFox

Jeremy Wrote: ------------------------------------------------------- > Anything in there which particularly bothers you > Fox, or just the sheer number of ingredients? > Canola Oil is pretty nasty.. No idea what TBHQ is but a quick Google to find out. Consuming high doses (between 1 and 4 grams) of TBHQ can cause nausea, delirium, collapse, tinnitus (ringing in the ears), and vomiting. There are also suggestions that it may lead to hyperactivity in children as well as asthma, rhinitis and dermatitis. It may also further aggravate ADHD symptoms and cause restlessness. Long term, high doses of TBHQ in laboratory animals have shown a tendency for them to develop cancerous precursors in their stomachs, as well as cause DNA damage to them. It is also suggested that it may be responsible for affecting estrogen levels in women. Learn more: http://www.naturalnews.com/031318_TBHQ_food_preservatives.html#ixzz3Pw4Gg2iY Does not sound like something I would want to eat DulwichFox

Why would any food retail be interested in the site with one of the Busiest Sainsbury's in the country 500 mtrs away. DulwichFox.

Jeremy Wrote: ------------------------------------------------------- > Anything in there which particularly bothers you > Fox, or just the sheer number of ingredients? > > Bear in mind that some items are duplicated > there... and I don't see anything wrong with using > a blend of oils to fry in. Not saying it's good > food... but it is what it is. They are not actually duplicated as such.. If you see the video. they are used in various Stages of production. Some before they have left the factory and again during the cooking process. DulwichFox

What are McDonald's French Fries made from.. 1. Potatoes 2. Canpola Oil 3. Soybean Oil 4. Hydrogenated Soybean Oil 5. Natural Beef Blavour 6. Hydrolyzed Wheat 7. Hydrolyzed Milk 8. Citric Acid 9. Dimethylpolysiloxane 10. Dextrose 11. Sodium Acid Pyrophosphate 12. Salt 13. Canola Oil 14. Corn Oil 15. Soybean Oil 16. Hydrogenated Soybean Oil 17. TBHQ (Tertiary ButylHydroQuinone) 18. Citric Acid 19. Dimethylpolysiloxane Why is that ?? https://uk.screen.yahoo.com/nasty-food-facts-and-stories/mcdonald-really-put-fries-101022942.html God knows what must go into their burgers.. DulwichFox

Small Hotel , Guest House... Citizens Advice Bureau ... DulwichFox

Well they took out Saddam and Gadafi so why not this mob ?

No I'm not fluent . I did 3 years at college 2000 - 2003 I know how to speak it but difficult when They speak back to me. I have to think about What I want to say. When I'm out in Turkey I start to pick it back up I know enough Turkish for to stop people Pestering me. I was not in k&w tonight. I'm in the EDT Foxy

What happens there I Replaced knots with knobs and knots disappeared

Knobs

Louisa Wrote: ------------------------------------------------------- > You must have seen me I was in my fake fur coat > and I had my hair up. All three guys were behind > the counter and they always have banter with me > when I attempt to ask for my kebab in Turkish > (they all start laughing no idea why). > > Louisa. I speak Turkish. I wish I had been there. Foxy

Saudi Arabia is Brutal regime where Men women and children are flogged on a daily basis. Hangings, Beheadings and Beatings (Lashing).. Even Stoning to death but more rarer these days.. since 2007. Yet GB and many other countries have given Saudi Arabia their blessing and continue to trade with them.. What price Oil. ? Much info available on Google but far too disturbing to post here. DulwichFox

I would wait until the frosts have gone. DulwichFox

Maj. Major Major Major: Sergeant, from now on, I don't want anyone to come in and see me while I'm in my office. Is that clear? First Sgt. Towser: Yes, sir. What do I say to people who want to come in and see you while you're in your office? Maj. Major Major Major: Tell them I'm in and ask them to wait. First Sgt. Towser: For how long? Maj. Major Major Major: Until I've left. First Sgt. Towser: And then what do I do with them? Maj. Major Major Major: I don't care. First Sgt. Towser: May I send people in to see you after you've left? Maj. Major Major Major: Yes. First Sgt. Towser: You won't be here then, will you? Maj. Major Major Major: No. First Sgt. Towser: I see, sir. Will that be all? Maj. Major Major Major: Also, Sergeant, I don't want you coming in while I'm in my office asking me if there's anything you can do for me. Is that clear? First Sgt. Towser: Yes, sir. When should I come in your office and ask if there's anything I can do for you? Maj. Major Major Major: When I'm not there. First Sgt. Towser: What do I do then? Maj. Major Major Major: Whatever has to be done. First Sgt. Towser: Yes, sir. DulwichFox

Would be ironic.. The Odeon in Camberwell became Dicky Dirts and then a Nandos. DulwichFox

Stove

Overheads do not have much bearing on the price... If your overheads are so high that the end product is not viable at a reasonable price then you have chosen the wrong product or destination.. There is always a ceiling price.. Like the housing market.. If buy a house where say the average asking price is ?250k and spend ?150k doing it up its not going to be worth ?400k Likewise Pasta has its price.. and ?6.00 for a few pieces of Ravioli however nice it may be thrown into a box is not good. DulwichFox

And just like Fast Food outlets a substantial box that needs to be disposed of... More packaging.. DulwichFox

Meanwhile ... Lordship Lane is awash with Paparazzi .. attempting to get a glimpse of Foxy or Louisa in Franco Manca eating Pizza.

Louisa Wrote: ------------------------------------------------------- > Talking of the Castle pub, does anyone > remember/know of an elderly Irish lady by the name > of Mary? She had her own corner in this pub she > was always such a great character and person to > talk with back in the day. Is she still around? > > Louisa. I knew Mary.. She was a lovely Lady. A Mrs Doyle Character if may be allowed to affectionately say. She was very funny :) I used to work in the Plough in 1980 where she also used to drink mainly on a Sunday lunchtime. I don't know if she is still around. ?? She would be in her 90's if she was. Many of the other Irish folk that used to drink there have since passed on. Really don't know what She would make of East Dulwich these days DulwichFox

..and while all this was going on , where the hell was DulwichFox. Foxy was nowhere to be seen

Seabag Wrote: ------------------------------------------------------- > So fresh veg is no better than frozen? > You two are proper muppets > > Fodder for the shops you use > > Ha ha ! Frozen fruit and vegetables can be healthier, with higher levels of vitamins and cancer fighting antioxidants, than leafy ?fresh? produce. Two independent studies found more beneficial nutrients in everything from frozen broccoli florets and carrots to blueberries. In two out of three cases frozen fruit and vegetables scored better on antioxidant-type compounds ? including Vitamin C, polyphenols, anthocyanins, lutein and beta-carotene. Consumption of these anti-oxidant compounds is considered beneficial in preventing cancer and supporting the working of the body, brain, skin and eyes. http://www.dailymail.co.uk/health/article-2449843/Frozen-food-IS-better-Higher-levels-vitamins-antioxidants.html There are numerous sites to back this up. But it really is common sense.. Seabag do a little research. Engage brain before posting here. Your constant Insults to Louisa and Myself would seem to enhance your ignorance. Muppets ??? I believe it is yourself that has a hand up your backside making you work. DulwichFox

But the vet administered a placebo And suffed KK for a ton

Jeremy Wrote: ------------------------------------------------------- > DulwichFox Wrote: > -------------------------------------------------- > ----- > > Louisa is right. Dried Pasta is indeed no > > different to the handmade stuff. > > Many top restaurants use it and only > pretentious > > Johns would ever claim they could tell the > > difference. > > I reckon sometimes dried is better, because it can > be cooked al dente. > > I'd say dried for spaghetti/tagliatelle/etc, and > fresh for ravioli and other stuffed pasta. Yes that would be a fair assessment. All Supermarkets now sell fresh ravioli and other stuffed pasta. DulwichFox

MrBen Wrote: ------------------------------------------------------- > And let it be known that the last time I saw > DulwichFox....it was in there. I've only been to the Flying Pig 4 Times. and the last 2 times were when my then partner and I were splitting up. So I don't have fond memories of the place. Not been there since May 2014 Foxy

Was a time when only Coal and Milk were delivered to your door. Boxes of misshaped vegetables which Supermarkets cannot sell bought up in bulk for pennies and delivered to your door for free because they are 3 times the price they should be. Louisa is right. Dried Pasta is indeed no different to the handmade stuff. Many top restaurants use it and only pretentious Johns would ever claim they could tell the difference. Plus it keeps well in you cupboard. I too have been drinking Real Ale since when it came in a Wooden Cask and not from Bottles with fancy labels and ridiculous names. And Mild too when it was available.. No doubt some new outlet will start selling it for ?8.00 a pint and the Good Folk of ED. as it would seem we are now referred to, will be queueing around the block claiming they were the first to sample it. Pseuds Corner here in East Dulwich. I am loosing the will to live. DulwichFox