Jump to content

Recommended Posts

Otta Wrote:

-------------------------------------------------------

> These "exotic" meats can be found in any

> supermarket in Australia. It's not as though

> they're out shooting endangered species.

>

> Elephants I'd have an issue with.

>

> Cats? Who cares.


... I care.


DulwichFox

DulwichFox Wrote:

-------------------------------------------------------

> Otta Wrote:

> --------------------------------------------------

> -----

> > These "exotic" meats can be found in any

> > supermarket in Australia. It's not as though

> > they're out shooting endangered species.

> >

> > Elephants I'd have an issue with.

> >

> > Cats? Who cares.

>

> ... I care.

>

> DulwichFox


Interesting, most foxes would tear a cat to shreds given half the chance.

Otta Wrote:

-------------------------------------------------------

> Elephants I'd have an issue with.


If we're going to decide which animals are most suitable for farming for meat, we need to ignore these arbitrary cultural distinctions. We need to look at low intelligence vs meat yield - brain to body ratio would seem like a good place to start. Birds, monkeys, cats and dogs are off the menu. Hippos need to start watching their backs.


http://en.wikipedia.org/wiki/Brain-to-body_mass_ratio

I was just using dogs/cats/elephants as an example. Why stop at kangaroos and crocodile if there is no limit to what exotic animals can be used?


I knew there would be hardly any of you who agree with me anyway. You never do, so I didn't post to change your opinion as I gave up doing that years ago.


Somebody posted about the exotic range and I took the opportunity to say that personally I really don't care if it closes down because I don't shop there.

aquarius moon Wrote:

-------------------------------------------------------

> I was just using dogs/cats/elephants as an

> example. Why stop at kangaroos and crocodile if

> there is no limit to what exotic animals can be

> used?




My point was that they're only "exotic" to us. Elsewhere they're as common as pig and cow.

Otta Wrote:

-------------------------------------------------------

> DulwichFox Wrote:

> --------------------------------------------------

> -----

> > Otta Wrote:

> >

> --------------------------------------------------

>

> > -----

> > > These "exotic" meats can be found in any

> > > supermarket in Australia. It's not as though

> > > they're out shooting endangered species.

> > >

> > > Elephants I'd have an issue with.

> > >

> > > Cats? Who cares.

> >

> > ... I care.

> >

> > DulwichFox

>

> Interesting, most foxes would tear a cat to shreds

> given half the chance.


There again.. you are wrong.. I put food out for the Foxes they stand back while a small white cat steals the food.


All but the biggest Fox will tackle a cat. Foxes are quite docile and timid. Cats will fight to the death.


..and Otta, I'm not actually a Fox. I know people do take things literally on here. :)


Foxy.

Being as there is absolutely nothing offensive about this post I thought I'd put it here


Louisa Wrote:

-------------------------------------------------------

> As I cannot post on the thread, I felt I needed to

> put my tuppence worth in on this.

>

> Going back to the days of Bejam and even before

> that, this site has been one of my main shopping

> destinations locally. If you're a regular, like

> me, you'll know how much of a community spirit

> there is in that shop. Ignoring the chain aspect

> for a second, I genuinely feel like that shop and

> most of the friends I've made over the years in

> there (Elsie RIP) are like an extended family to

> me and I'm sure others.

>

> Loiking at the human aspect, I do hope that some

> of them will be able to keep their jobs after the

> refit and M&S takeover. Another generic bland

> supermarket chain would be a huge loss to the

> community of it didn't contain some of those great

> faces.

>

> Whether we like it or not, a large number of

> Iceland shoppers who contributed to the local

> economy will be a lost footfall for LL in general

> now this store is closing. I know many people who

> primarily go up the lane just to get some bits in

> Iceland, and as a result occasionally use other

> businesses in the area. Without this store, some

> of those people will be less frequent visitors and

> that's a real shame. I hope it doesn't further

> transform the mix of faces we see along the lane

> most days.

>

> I wish everyone at the store all the success for

> the future and I will still be using your OKR

> warehouse store fear not.

>

> Louisa.



And it's not Louisa romanticising. My mum is gutted about the loss of Iceland and very worried about the staff.

The freeholder has put in an application to extend the building and is planning to lease it to M&S as either a simply food (first application) or a M&S Food Hall (revised application). There is a very old, very long and often off-topic thread about the whole thing in this section already.


PolkaNova Wrote:

-------------------------------------------------------

> Does anyone know why? And what's going to be there

> instead? Hope not another lettings agency!!!!

So much old guff spoken about Iceland by the usual suspects (one in particular). Complaints that its "community spirit" will be lost to ED. Complaints about how awful it would be for it to be replaced by a big soul-less chain store. Both are manifestly ridiculous.


Iceland has a turnover in the BILLIONS (?2,700,000,000 last year to be more precise) and is a massive retail chain with more than 850 stores in the UK.


So let's drop all the guff about community spirit being lost. I quite accept that the staff in Iceland might be friendly and well trained in customer service but it's not Iceland that carried the community spirit - it's a retail behemoth like so many others. Why suppose the staff in a different chain store would be any less friendly and engender any less 'community spirit' by being chatty with the punters? Or is there yet more reverse snobbery at play here?

robbin Wrote:

-------------------------------------------------------

> BHG - sounds like you have never bought veg from

> SMBS or Prettys if you think Iceland's onions,

> potatoes and carrots are as good as is gets.


No, I didn't say they were as good as it gets.


And saying you can go to Lidl or Aldi in Peckham, well, you'll still be able to go to Iceland in Peckham. The point is it's on our high street.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • Thankyou so so much tam. Your def a at angle. I was so so worried. Your a good man, we need more like your good self in the world.  Thankyou for the bottom of my heart. Pepper is pleased to be back
    • I have your cat , she’s fine , you can phone me on 07883 065 076 , I’m still up and can bring her to you now (1.15 AM Sunday) if not tonight then tomorrow afternoon or evening ? I’ve DM’d you in here as well 
    • This week's edition of The Briefing Room I found really useful and impressively informative on the training aspect.  David Aaronovitch has come a long way since his University Challenge day. 😉  It's available to hear online or download as mp3. https://www.bbc.co.uk/programmes/m002n7wv In a few days time resident doctors -who used to be known as junior doctors - were meant to be going on strike. This would be the 14th strike by the doctors’ union since March 2023. The ostensible reason was pay but now the dispute may be over without more increases to salary levels. The Government has instead made an offer to do something about the other big issue for early career doctors - working conditions and specialist training places. David Aaronovitch and guests discuss what's going on and ask what the problem is with the way we in Britain train our doctors? Guests: Hugh Pym, BBC Health Editor Sir Andrew Goddard, Consultant Gastroenterologist Professor Martin McKee, Professor of European Public Health, London School of Hygiene and Tropical Medicine Mark Dayan, Policy Analyst, Nuffield Trust. Presenter: David Aaronovitch Producers: Caroline Bayley, Kirsteen Knight, Cordelia Hemming Production Co-ordinator: Maria Ogundele Sound Engineers: Michael Regaard, Gareth Jones Editor: Richard Vadon  
    • That was one that the BBC seem to have lost track of.  But they do still have quite a few. These are some in their 60s archive. https://www.bbc.co.uk/programmes/m0028zp6
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...