Jump to content

Recommended Posts

Food Standards Agency - East Dulwich Deli inspection 1 July 2013. Food hygiene rating 1 - "major improvement needed". This might have something to do with its closure; on the other hand it may not:


http://ratings.food.gov.uk/business/en-GB/364609/East-dulwich-deli-Lordship-Lane

We used them constantly in spite of the manager's absolute and utter lack of warmth and spirit of customer service. I often waited until when one of his assistants was alone before venturing in. They had way too much space for the number of product lines - they only really had stock for half the space. May have been ok in the past but makes no sense with current rents. And as for the jibe about FM, give them a chance! They had to wait for planning and now have to reconfigure a pub into a pizza restaurant. Can't you hold your horses for 5 minutes before whinging about its being boarded up?!

Beej Wrote:

-------------------------------------------------------

> They were literally the moodiest, dour and

> sour-faced customer facing people I have ever come

> across besides, I don't know, Roullier Whites

> possibly..



I do agree about ED Deli..went there a few times and gave up..I stood around ages being ignored by the staff once while 3 of them stood 'doing their thing' and chatting behind the counter...made me feel they thought they were doing me a favour by bothering to serve me at all. I shop at Wholefoods and found ED Deli more expensive for sub-standard product.

Roulier White suffers from over pushy staff..you can't step foot in the place without being pounced on..I used to buy a lot of perfume there when the older woman worked there..now I seldom go in as I feel bombarded by the sales staff

jimbo1964 Wrote:

-------------------------------------------------------

> I've only ever had nice experiences of Roulier

> White. I never really used the ED Deli.. Mainly

> because the woman on Northcross Road does amazing

> sausage rolls.


xxxxxx


Do you mean the woman with the van, on a Saturday?


If so, I completely agree - don't usually eat sausage rolls but had one of hers on Saturday and it was delicious :)

The Kiwi lady? Yes, they do a nice sausage roll, although I am not convinced it is as good as the ED Deli.


That said, there is another stall on the market (further down towards the Londis, next to the posh bread stall) that does a very fine and rather large scotch egg and that will now be my guilty pleasure of choice on a Saturday now.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • Post much better this Xmas.  Sue posted about whether they send Xmas cards; how good the post is,  is relevant.  Think I will continue to stay off Instagram!
    • These have reduced over the years, are "perfect" lives Round Robins being replaced by "perfect" lives Instagram posts where we see all year round how people portray their perfect lives ?    The point of this thread is that for the last few years, due to issues at the mail offices, we had delays to post over Christmas. Not really been flagged as an issue this year but I am still betting on the odd card, posted well before Christmas, arriving late January. 
    • Two subjects here.  Xmas cards,  We receive and send less of them.  One reason is that the cost of postage - although interestingly not as much as I thought say compared to 10 years ago (a little more than inflation).  Fun fact when inflation was double digits in the 70s cost of postage almost doubled in one year.  Postage is not a good indication of general inflation fluctuating a fair bit.  The huge rise in international postage that for a 20g Christmas card to Europe (no longer a 20g price, now have to do up to 100g), or a cheapskate 10g card to the 'States (again have to go up to the 100g price) , both around a quid in 2015, and now has more than doubled in real terms.  Cards exchanged with the US last year were arriving in the New Year.  Funnily enough they came much quicker this year.  So all my cards abroad were by email this year. The other reason we send less cards is that it was once a good opportunity to keep in touch with news.  I still personalise many cards with a news and for some a letter, and am a bit grumpy when I get a single line back,  Or worse a round robin about their perfect lives and families.  But most of us now communicate I expect primarily by WhatApp, email, FB etc.  No need for lightweight airmail envelope and paper in one.    The other subject is the mail as a whole. Privitisation appears to have done it no favours and the opening up of competition with restrictions on competing for parcel post with the new entrants.  Clearly unless you do special delivery there is a good chance that first class will not be delivered in a day as was expected in the past.   Should we have kept a public owned service subsidised by the tax payer?  You could also question how much lead on innovation was lost following the hiving off of the national telecommunications and mail network.
    • Why have I got a feeling there was also a connection with the beehive in Brixton on that road next to the gym
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...